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Food Additives & Contaminants: Part A Volume 35, 2018 - Issue 12
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Articles

Identification and quantification of cereulide in cow’s milk using liquid chromatography-tandem mass spectrometry

Hiroshi KoikeTokyo Metropolitan Institute of Public Health, Tokyo, JapanCorrespondence[email protected]
,
Maki KandaTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Hiroshi HayashiTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Yoko MatsushimaTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Yumi OhbaTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Yukiko NakagawaTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Chieko NaganoTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Kotaro SekimuraTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Akihiko HiraiTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Tetsuya ShindoTokyo Metropolitan Institute of Public Health, Tokyo, Japan
,
Junichi KamiieLaboratory of Veterinary Pathology, School of Veterinary Medicine, Azabu University, Sagamihara, Japan
,
Takeo SasamotoTokyo Metropolitan Institute of Public Health, Tokyo, Japan
&
Tsuneo HashimotoTokyo Metropolitan Institute of Public Health, Tokyo, Japan
 show all
Pages 2424-2433 | Received 21 Aug 2018, Accepted 19 Oct 2018, Published online: 26 Nov 2018

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Hiroshi Koike, Maki Kanda, Hiroshi Hayashi, Yoko Matsushima, Yumi Ohba, Yukiko Nakagawa, Chieko Nagano, Kotaro Sekimura, Akihiko Hirai, Tetsuya Shindo, Kenji Otsuka, Junichi Kamiie, Takeo Sasamoto & Tsuneo Hashimoto. (2019) Quantification of staphylococcal enterotoxin type A in cow milk by using a stable isotope-labelled peptide via liquid chromatography–tandem mass spectrometry. Food Additives & Contaminants: Part A 36:7, pages 1098-1108.
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Articles from other publishers (3)

Jing-Nan Meng, Ying-Ju Liu, Xing Shen, Juan Wang, Ze-Ke Xu, Yu Ding, Ross C. Beier, Lin Luo, Hong-Tao Lei & Zhen-Lin Xu. (2022) Detection of emetic Bacillus cereus and the emetic toxin cereulide in food matrices: Progress and perspectives. Trends in Food Science & Technology 123, pages 322-333.
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Yiying Huang, Steve H. Flint, Trevor S. Loo & Jon S. Palmer. (2022) Emetic toxin production of Bacillus cereus in a biofilm. LWT 154, pages 112840.
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Yukako Shimojima, Yukihiro Kodo, Kana Soeda, Hiroshi Koike, Maki Kanda, Hiroshi Hayashi, Yukari Nishino, Rie Fukui, Sumiyo Kuroda, Akihiko Hirai, Jun Suzuki & Kenji Sadamasu. (2020) Prevalence of Cereulide-Producing <i>Bacillus cereus</i> in Pasteurized Milkパスチャライズド牛乳におけるセレウリド産生性<i>Bacillus cereus</i>の汚染状況. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 61:5, pages 178-182.
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