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Food Additives & Contaminants: Part A Volume 37, 2020 - Issue 5
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Dietary risk assessment methodology: how to deal with changes through life

Manon Pruvost-CouvreurLaboratoire d’Etude des Résidus et Contaminants dans les Aliments, Oniris, Nantes, France;Direction de l’évaluation des risques, ANSES, ANSES, 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, FranceView further author information
,
Bruno Le BizecLaboratoire d’Etude des Résidus et Contaminants dans les Aliments, Oniris, Nantes, FranceView further author information
,
Camille BéchauxDirection de l’évaluation des risques, ANSES, ANSES, 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, FranceView further author information
&
Gilles RivièreDirection de l’évaluation des risques, ANSES, ANSES, 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, FranceCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-7317-8104View further author information
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Pages 705-722 | Received 04 Dec 2019, Accepted 02 Feb 2020, Published online: 19 Feb 2020

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Bianca Figueiredo de Mendonça Pereira, Mararlene Ulberg Pereira, Rosana Gomes Ferreira & Bernardete Ferraz Spisso. (2021) Dietary exposure assessment to macrolide antimicrobial residues through infant formulas marketed in Brazil. Food Additives & Contaminants: Part A 38:10, pages 1672-1688.
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Articles from other publishers (3)

Peng Sun, Guotao Ding, Danqi Ren, Yonghong Han, Teng Gao, Yanfei Fang, Hansheng Ma & Weihao Li. (2023) Pesticide residues in agricultural end-products and risk assessment for consumers in North China. Environmental Monitoring and Assessment 195:11.
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Arthur David, Jade Chaker, Elliott J. Price, Vincent Bessonneau, Andrew J. Chetwynd, Chiara M. Vitale, Jana Klánová, Douglas I. Walker, Jean-Philippe Antignac, Robert Barouki & Gary W. Miller. (2021) Towards a comprehensive characterisation of the human internal chemical exposome: Challenges and perspectives. Environment International 156, pages 106630.
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Véronique Sirot, Gilles Rivière, Stéphane Leconte, Jean-Charles Leblanc, Martine Kolf-Clauw, Paule Vasseur, Jean-Pierre Cravedi & Marion Hulin. (2021) Infant total diet study in France: Exposure to substances migrating from food contact materials. Environment International 149, pages 106393.
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