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Food Additives & Contaminants: Part A Volume 37, 2020 - Issue 12

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Repeated use food contact materials: A categorisation approach in support of risk assessment

Rainer BrandschSAFE+ Algorithmics GmbH, Gilching, GermanyCorrespondence[email protected]

Dieter SchusterSAFE+ Algorithmics GmbH, Gilching, Germany

Pages 2184-2203 | Received 04 Apr 2020, Accepted 05 Jul 2020, Published online: 05 Nov 2020

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https://doi.org/10.1080/19440049.2020.1798512
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Articles from other publishers (2)

A.K. Biswas, Gauri Jairath, S.K. Mendiratta, Devendra Kumar & F. Bauer. 2024. Encyclopedia of Meat Sciences. Encyclopedia of Meat Sciences 570 581 .

Rainer Brandsch, Mark Pemberton, Dieter Schuster & Frank Welle. (2021) Impact of Partitioning in Short-Term Food Contact Applications Focused on Polymers in Support of Migration Modelling and Exposure Risk Assessment. Molecules 27:1, pages 121.
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