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Food Additives & Contaminants: Part A Volume 38, 2021 - Issue 3

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Validation of a multi-analyte HPLC method for the determination of carotenoids used as feed additives in fish and poultry feed: results of an interlaboratory study

Ursula VincentEuropean Commission, Joint Research Centre (JRC), Geel, BelgiumCorrespondence[email protected]

Federica SeranoEuropean Commission, Joint Research Centre (JRC), Geel, Belgium

Christoph von HolstEuropean Commission, Joint Research Centre (JRC), Geel, Belgium

https://orcid.org/0000-0002-5892-2302

Pages 396-408 | Received 17 Nov 2020, Accepted 19 Dec 2020, Published online: 22 Jan 2021

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https://doi.org/10.1080/19440049.2020.1869325
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