Temporal trend of bisphenol S occurrence in meat samples from 2008–2020 Canadian total diet study

Xu-Liang CaoFood Research Division, Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, Ottawa, CanadaCorrespondence[email protected]

https://orcid.org/0000-0002-8094-062X

Simon ZhouFood Research Division, Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, Ottawa, Canada

Svetlana PopovicFood Research Division, Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, Ottawa, Canada

Robert DabekaFood Research Division, Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada, Ottawa, Canada

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