Dose-response study on the transfer of pyrrolizidine alkaloids from a tansy ragwort extract (Jacobaea vulgaris Gaertn.) to bovine milk

Kirsten Knoopa Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Braunschweig, GermanyView further author information

Lisa Monika Kleinb Chair of Food Safety and Analytics, Ludwig-Maximilians-Universität München, Oberschleißheim, Germany

https://orcid.org/0000-0002-8492-167X View further author information

Angelika Miriam Knispelb Chair of Food Safety and Analytics, Ludwig-Maximilians-Universität München, Oberschleißheim, GermanyView further author information

Florian Kaltnerb Chair of Food Safety and Analytics, Ludwig-Maximilians-Universität München, Oberschleißheim, Germany;c Department of Food Chemistry and Toxicology, University of Vienna, AustriaView further author information

Christoph Gottschalkb Chair of Food Safety and Analytics, Ludwig-Maximilians-Universität München, Oberschleißheim, Germany;d Department Safety in the Food Chain, German Federal Institute for Risk Assessment, Berlin, GermanyView further author information

Karin Knappsteine Department of Safety and Quality of Milk and Fish Products, Max Rubner-Institut, Kiel, GermanyView further author information

Janine Saltzmanna Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Braunschweig, GermanyCorrespondence[email protected]
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Sven Dänickea Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Braunschweig, GermanyView further author information

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Dose-response study on the transfer of pyrrolizidine alkaloids from a tansy ragwort extract (Jacobaea vulgaris Gaertn.) to bovine milk

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Dose-response study on the transfer of pyrrolizidine alkaloids from a tansy ragwort extract (Jacobaea vulgaris Gaertn.) to bovine milk

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