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Articles

Biosorption potential assessment of modified pistachio shell waste for methylene blue: thermodynamics and kinetics study

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Pages 146-160 | Received 04 Dec 2013, Accepted 04 Jun 2014, Published online: 10 Jul 2014

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Noureddine El Messaoudi, Mohammed El Khomri, Zahra Goodarzvand Chegini, Nisrine Chlif, Abdellah Dbik, Safae Bentahar, Munawar Iqbal, Amane Jada & Abdellah Lacherai. (2023) Desorption study and reusability of raw and H2SO4 modified jujube shells (Zizyphus lotus) for the methylene blue adsorption. International Journal of Environmental Analytical Chemistry 103:16, pages 3762-3778.
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Mu Naushad, Moonis Ali Khan, Zeid Abdullah Alothman, Mohammad Rizwan Khan & Mahendra Kumar. (2016) Adsorption of methylene blue on chemically modified pine nut shells in single and binary systems: isotherms, kinetics, and thermodynamic studies. Desalination and Water Treatment 57:34, pages 15848-15861.
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Fatih Deniz & Remziye Aysun Kepekci. (2016) Dye biosorption onto pistachio by-product: A green environmental engineering approach. Journal of Molecular Liquids 219, pages 194-200.
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