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Journal of Oral Microbiology Volume 9, 2017 - Issue 1
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Original Article

Effect of erythritol on microbial ecology of in vitro gingivitis biofilms

Marleen Marga JanusDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands;Top Institute Food and Nutrition, Wageningen, The NetherlandsView further author information
,
Catherine Minke Charlotte VolgenantDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The NetherlandsView further author information
,
Bernd Willem BrandtDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands;Top Institute Food and Nutrition, Wageningen, The NetherlandsView further author information
,
Mark Johannes BuijsDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The NetherlandsView further author information
,
Bart Jan Frederik KeijserDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands;Top Institute Food and Nutrition, Wageningen, The Netherlands;Microbiology and Systems Biology, TNO Earth, Environmental and Life Sciences, Zeist, The NetherlandsView further author information
,
Wim CrielaardDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands;Top Institute Food and Nutrition, Wageningen, The NetherlandsView further author information
,
Egija ZauraDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands;Top Institute Food and Nutrition, Wageningen, The NetherlandsView further author information
&
Bastiaan Philip KromDepartment of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands;Top Institute Food and Nutrition, Wageningen, The NetherlandsCorrespondence[email protected]
View further author information
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Article: 1337477 | Received 20 Dec 2016, Published online: 22 Jun 2017

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