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Mi-Ah Kim, Jae-Hwan Kim & Ok Hyung Nam. (2020) Tea extracts differentially inhibit Streptococcus mutans and Streptococcus sobrinus biofilm colonization depending on the steeping temperature. Biofouling 36:3, pages 256-265.
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Aleksandr P. Kalinovskii, Oksana V. Sintsova, Irina N. Gladkikh & Elena V. Leychenko. (2023) Natural Inhibitors of Mammalian α-Amylases as Promising Drugs for the Treatment of Metabolic Diseases. International Journal of Molecular Sciences 24:22, pages 16514.
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Man-Jin In, Yu Min Jang, Min Young Jo, Hee Jeong Kim & Dong Chung Kim. (2023) Antioxidant and anticariogenic activities of enzymatic hydrolysate from spent coffee grounds. Journal of Applied Biological Chemistry 66.
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Mariana C. de Souza, Leonardo M. de Souza Mesquita, Fabíola L. Pena, Leticia Tamborlin, Laise C. da Silva, Juliane Viganó, Adriane E. Costa Antunes, Augusto D. Luchessi, Marta C. Teixeira Duarte, Gerardo F. Barbero & Mauricio A. Rostagno. (2022) Potential application for antimicrobial and antileukemic therapy of a flavonoid-rich fraction of Camellia sinensis. Food Chemistry Advances 1, pages 100042.
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Damhuji Damhuji, Budi Suryana & M. Ibraar Ayatullah. (2022) Antibacterial Effects of Steeped White Tea, Black Tea, and Green Tea against Streptococcus mutans and Plaque Accumulation. Open Access Macedonian Journal of Medical Sciences 10:G, pages 472-477.
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Constanza E. Fernández, Ting L. Luo, Carlos González-Cabezas & Alexander H. Rickard. (2022) Unsweetened and sucrose-sweetened black and green tea modifies the architecture of in vitro oral biofilms. Archives of Oral Biology 135, pages 105368.
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Nattaporn Amornopparattanakul, Neti Waranuch, Supaporn Lamlertthon, Wudtichai Wisuitiprot & Kornkanok Ingkaninan. (2021) Development of Oral Cleansing Products Containing Green Tea and <i>Centella asiatica</i> Extracts. Key Engineering Materials 901, pages 48-54.
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Indu Mathur, Sethuraman Shruthi, Kavya Gandrakota & Krishnavilasom Jayakumari Nisha. (2021) Comparative Evaluation of Antifungal Activity of Green Coffee and Green Tea Extract against Candida albicans: An In Vitro Study. World Journal of Dentistry 12:4, pages 265-270.
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Dimple Goyal, Shabeer Ahmad, Akhtar Mahmood & Sukesh Chander Sharma. (2021) Interactions of dextransucrase purified from Streptococcus mutans 890 with plant polyphenols. Biochemistry and Biophysics Reports 26, pages 100980.
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Guo-Yi Tang, Xiao Meng, Ren-You Gan, Cai-Ning Zhao, Qing Liu, Yi-Bin Feng, Sha Li, Xin-Lin Wei, Atanas G. Atanasov, Harold Corke & Hua-Bin Li. (2019) Health Functions and Related Molecular Mechanisms of Tea Components: An Update Review. International Journal of Molecular Sciences 20:24, pages 6196.
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Oksana Sintsova, Irina Gladkikh, Aleksandr Kalinovskii, Elena Zelepuga, Margarita Monastyrnaya, Natalia Kim, Lyudmila Shevchenko, Steve Peigneur, Jan Tytgat, Emma Kozlovskaya & Elena Leychenko. (2019) Magnificamide, a β-Defensin-Like Peptide from the Mucus of the Sea Anemone Heteractis magnifica, Is a Strong Inhibitor of Mammalian α-Amylases. Marine Drugs 17:10, pages 542.
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Sa Wang, Yuan Wang, Ying Wang, Zhuhui Duan, Zongxin Ling, Wenzhi Wu, Suman Tong, Huiming Wang & Shuli Deng. (2019) Theaflavin-3,3′-Digallate Suppresses Biofilm Formation, Acid Production, and Acid Tolerance in Streptococcus mutans by Targeting Virulence Factors. Frontiers in Microbiology 10.
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Anthony D’Andrea. (2018) From Gregarious Syncretism to Reflexive Individualism: a Critical Review of New Age Studies in Latin America. International Journal of Latin American Religions 2:2, pages 176-190.
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