Citations (36)
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Julia C.D. Valliant, Mecca E. Burris, Kamila Czebotar, Philip B. Stafford, Stacey A. Giroux, Angela Babb, Kurt Waldman & Daniel C. Knudsen. (2022) Navigating Food Insecurity as a Rural Older Adult: The Importance of Congregate Meal Sites, Social Networks and Transportation Services. Journal of Hunger & Environmental Nutrition 17:5, pages 593-614.
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Angelia M. Paschal, Jermaine B. Mitchell, Wanda M. Burton, Jen Nickelson, Pillar Z. Murphy & Frances Ford. (2020) Using Community-Based Participatory Research to Explore Food Insecurity in African American Adults. American Journal of Health Education 51:3, pages 186-195.
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Qianzhi Jiang, Nancy L. Cohen, Melissa Ventura Marra, Kathleen Woolf, Judith Gilbride & Sarah L. Francis. (2017) Community Priorities for Healthy Eating in Older Adults. Journal of Nutrition in Gerontology and Geriatrics 36:2-3, pages 75-91.
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James H. Swan, Jennifer J. Severance & Keith Turner. (2016) Senior Centers and Nutritional Outcomes: A Texas Example. Social Work in Public Health 31:5, pages 439-452.
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TaMara Myles, Kathryn N. Porter Starr, Kristen B. Johnson, Jung Sun Lee, Joan G. Fischer & Mary Ann Johnson. (2016) Food Insecurity and Eating Behavior Relationships Among Congregate Meal Participants in Georgia. Journal of Nutrition in Gerontology and Geriatrics 35:1, pages 32-42.
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Anthony D. Campbell, Alice Godfryd, David R. Buys & Julie L. Locher. (2015) Does Participation in Home-Delivered Meals Programs Improve Outcomes for Older Adults? Results of a Systematic Review. Journal of Nutrition in Gerontology and Geriatrics 34:2, pages 124-167.
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Anna Vaudin & Nadine R. Sahyoun. (2015) Food Anxiety Is Associated with Poor Health Status Among Recently Hospital-Discharged Older Adults. Journal of Nutrition in Gerontology and Geriatrics 34:2, pages 245-262.
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Elisabeth Lilian Pia Sattler, Jung Sun Lee & Henry N. Young. (2015) Factors Associated with Inpatient Hospital (Re)admissions in Medicare Beneficiaries in Need of Food Assistance. Journal of Nutrition in Gerontology and Geriatrics 34:2, pages 228-244.
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Jung Sun Lee, Jerry Shannon & Arvine Brown. (2015) Characteristics of Older Georgians Receiving Older Americans Act Nutrition Program Services and Other Home- and Community-Based Services: Findings from the Georgia Aging Information Management System (GA AIMS). Journal of Nutrition in Gerontology and Geriatrics 34:2, pages 168-188.
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Jean L. Lloyd & Nancy S. Wellman. (2015) Older Americans Act Nutrition Programs: A Community-Based Nutrition Program Helping Older Adults Remain at Home. Journal of Nutrition in Gerontology and Geriatrics 34:2, pages 90-109.
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Elisabeth
Lilian Pia Sattler, Jung
Sun Lee & Vibha Bhargava. (2014) Food Insecurity and Medication Adherence in Low-Income Older Medicare Beneficiaries With Type 2 Diabetes. Journal of Nutrition in Gerontology and Geriatrics 33:4, pages 401-417.
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Elisabeth
Lilian Pia Sattler & Jung
Sun Lee. (2013) Persistent Food Insecurity Is Associated With Higher Levels of Cost-Related Medication Nonadherence in Low-Income Older Adults. Journal of Nutrition in Gerontology and Geriatrics 32:1, pages 41-58.
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Articles from other publishers (24)
Michael F. Royer & Christopher Wharton. (2023) The FINDING-Food Intervention: A Mixed-Methods Feasibility Study Addressing Food Insecurity. Challenges 14:4, pages 43.
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Anna Vaudin, Wesley Dean, Jie Chen & Nadine R. Sahyoun. (2023) Service Awareness Among Older Adults Experiencing Barriers to Food and Eating. Journal of Nutrition Education and Behavior 55:8, pages 564-574.
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Bertille Octavie Mavegam Tango Assoumou, Courtney Coughenour, Amruta Godbole & Ian McDonough. (2022) Senior food insecurity in the USA: a systematic literature review. Public Health Nutrition, pages 1-17.
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Fayrouz A Sakr-Ashour, Edwina Wambogo, Hee-Jung Song & Nadine R Sahyoun. (2021) Home-delivered meal programme participants may be at greater risk of malnutrition without the meal programme. Public Health Nutrition 25:7, pages 1939-1946.
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Kelly Stamper Balistreri. (2022) Older adults and the food security infrastructure. Applied Economic Perspectives and Policy 44:2, pages 653-670.
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Jung Sun Lee, Vibha Bhargava, Travis A. Smith & Temitope Aiyejorun Walker. (2022) The effects of aging services and the supplemental nutrition assistance program on food insecurity among older Georgians: 2018–2020. Applied Economic Perspectives and Policy 44:2, pages 635-652.
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Christine Marie MillsRD, MPH, PRD, MPH, P. (2021) Food Insecurity in Older Adults in Canada and the United States: A Concept Analysis. Canadian Journal of Dietetic Practice and Research 82:4, pages 200-208.
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Patrick J. Brady, Natoshia M. Askelson, Sato Ashida, Faryle Nothwehr, Brandi Janssen & David Frisvold. (2021) The Relationship between Political, Economic, Social, and Cultural Vulnerability and Food Insecurity among Adults Aged 50 Years and Older. Nutrients 13:11, pages 3896.
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Qianzhi Jiang, Sarah L. Francis, Karen M. Chapman-Novakofski, McKenzie Wilt, Elena T. Carbone & Nancy L. Cohen. (2021) Perceived environmental supports for fruit and vegetable consumption among older adults in the US. Nutrition and Health 27:3, pages 309-319.
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Carlos Irwin A. Oronce, Isomi M. Miake-Lye, Meron M. Begashaw, Marika Booth, William H. Shrank & Paul G. Shekelle. (2021) Interventions to Address Food Insecurity Among Adults in Canada and the US. JAMA Health Forum 2:8, pages e212001.
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Sarah L. Francis. 2021. Encyclopedia of Gerontology and Population Aging. Encyclopedia of Gerontology and Population Aging
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Susan Saffel-Shrier, Mary Ann Johnson & Sarah L. Francis. (2019) Position of the Academy of Nutrition and Dietetics and the Society for Nutrition Education and Behavior: Food and Nutrition Programs for Community-Residing Older Adults. Journal of Nutrition Education and Behavior 51:7, pages 781-797.
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Susan Saffel-Shrier, Mary Ann Johnson & Sarah L. Francis. (2019) Position of the Academy of Nutrition and Dietetics and the Society for Nutrition Education and Behavior: Food and Nutrition Programs for Community-Residing Older Adults. Journal of the Academy of Nutrition and Dietetics 119:7, pages 1188-1204.
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Sarah L. Francis. 2019. Encyclopedia of Gerontology and Population Aging. Encyclopedia of Gerontology and Population Aging
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Vibha Bhargava & Jung Sun Lee. (2016) Food Insecurity and Health Care Utilization Among Older Adults. Journal of Applied Gerontology 36:12, pages 1415-1432.
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Daphne C. Hernandez & Craig A. Johnston. (2016) Individual and Environmental Barriers to Successful Aging. American Journal of Lifestyle Medicine 11:1, pages 21-23.
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Grace Bagwell Adams, Jung Sun Lee, Vibha Bhargava & David A. Super. (2016) Offsetting the Effects of Medical Expenses on Older Adults’ Household Food Budgets: An Analysis of the Standard Medical Expense Deduction. The Gerontologist, pages gnw126.
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Jerry Shannon, Jung Sun Lee, Steven R. Holloway, Arvine Brown & Jennifer Bell. (2015) Evaluating the relationship between urban environment and food security in Georgia's older population. Applied Geography 60, pages 224-229.
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Nadine R. Sahyoun & Anna Vaudin. (2014) Home-Delivered Meals and Nutrition Status Among Older Adults. Nutrition in Clinical Practice 29:4, pages 459-465.
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Donald L. ChiReginald Tucker-Seeley. (2013) Gender-Stratified Models to Examine the Relationship Between Financial Hardship and Self-Reported Oral Health for Older US Men and Women. American Journal of Public Health 103:8, pages 1507-1515.
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E. Volpi, W. W. Campbell, J. T. Dwyer, M. A. Johnson, G. L. Jensen, J. E. Morley & R. R. Wolfe. (2012) Is the Optimal Level of Protein Intake for Older Adults Greater Than the Recommended Dietary Allowance?. The Journals of Gerontology Series A: Biological Sciences and Medical Sciences 68:6, pages 677-681.
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Mary Ann Johnson. (2012) Strategies to improve diet in older adults. Proceedings of the Nutrition Society 72:1, pages 166-172.
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Jung Sun Lee. (2013) Food Insecurity and Healthcare Costs: Research Strategies Using Local, State, and National Data Sources for Older Adults. Advances in Nutrition 4:1, pages 42-50.
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Vibha Bhargava, Jung Sun Lee, Rahul Jain, Mary Ann Johnson & Arvine Brown. (2012) Food Insecurity Is Negatively Associated with Home Health and Out-of-Pocket Expenditures in Older Adults. The Journal of Nutrition 142:10, pages 1888-1895.
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