Citations (18)
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Julia C.D. Valliant, Mecca E. Burris, Kamila Czebotar, Philip B. Stafford, Stacey A. Giroux, Angela Babb, Kurt Waldman & Daniel C. Knudsen. (2022) Navigating Food Insecurity as a Rural Older Adult: The Importance of Congregate Meal Sites, Social Networks and Transportation Services. Journal of Hunger & Environmental Nutrition 17:5, pages 593-614.
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Savannah Schultz, Sarah L. Francis, Carlene Russell, Tim Getty & Alexandra Bauman. (2021) Innovating the Iowa Congregate Nutrition Program: A Needs and Preference Assessment. Journal of Nutrition in Gerontology and Geriatrics 40:4, pages 232-248.
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Qianzhi Jiang, Nancy L. Cohen, Melissa Ventura Marra, Kathleen Woolf, Judith Gilbride & Sarah L. Francis. (2017) Community Priorities for Healthy Eating in Older Adults. Journal of Nutrition in Gerontology and Geriatrics 36:2-3, pages 75-91.
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James H. Swan, Jennifer J. Severance & Keith Turner. (2016) Senior Centers and Nutritional Outcomes: A Texas Example. Social Work in Public Health 31:5, pages 439-452.
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Susan Tyler, Jaime Corvin, Philip McNab, Sarah Fishleder, Heather Blunt & Carla VandeWeerd. (2014) “You Can't Get a Side of Willpower”: Nutritional Supports and Barriers in The Villages, Florida. Journal of Nutrition in Gerontology and Geriatrics 33:2, pages 108-125.
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Lauren Palmer, Michael Hayes, Angela Gasdaska, Madeline Murray, Judy Simon, Kristen Robinson & Lawren Bercaw. What Drove Program Participants to Initially Attend Congregate Meals? Socialization, Health, and Other Reasons. Journal of Nutrition in Gerontology and Geriatrics 0:0, pages 1-21.
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Articles from other publishers (12)
Jingyi Mu & Jian Kang. (2023) Dining comfort in elderly care facility dining rooms and influencing factors before and after the outbreak of the COVID-19 pandemic. Frontiers in Psychology 14.
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Qianzhi Jiang, Sarah L. Francis, Karen M. Chapman-Novakofski, McKenzie Wilt, Elena T. Carbone & Nancy L. Cohen. (2021) Perceived environmental supports for fruit and vegetable consumption among older adults in the US. Nutrition and Health 27:3, pages 309-319.
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Jose-Maria Garcia-Alvarez-Coque, Ola Abdullateef, Loreto Fenollosa, Javier Ribal, Neus Sanjuan & Jose Miguel Soriano. (2020) Integrating sustainability into the multi-criteria assessment of urban dietary patterns. Renewable Agriculture and Food Systems 36:1, pages 69-76.
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Lisa Juckett & Monica Robinson. (2019) The Occupational Therapy Approach to Addressing Food Insecurity among Older Adults with Chronic Disease. Geriatrics 4:1, pages 22.
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Antonio Benítez-Guijarro, Ángel Ruiz-Zafra, Zoraida Callejas, Nuria Medina-Medina, Kawtar Benghazi & Manuel Noguera. (2018) General Architecture for Development of Virtual Coaches for Healthy Habits Monitoring and Encouragement. Sensors 19:1, pages 108.
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Torunn Holm Totland, Benedicte Huseby Bøhn, Ingrid Tøndel Medbøen, Ellen Melbye Langballe, Geir Selbæk & Kari Midtbø Kristiansen. (2018) Hvordan fremme matinntak og måltidsglede blant eldre i helse- og omsorgssektoren?. Norsk tidsskrift for ernæring 16:1, pages 24-27.
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Seung Eun Jung, Yeon Ho Shin, Sunyoung Kim, Janice Hermann & Crystal Bice. (2017) Identifying Underlying Beliefs About Fruit and Vegetable Consumption Among Low-Income Older Adults: An Elicitation Study Based on the Theory of Planned Behavior. Journal of Nutrition Education and Behavior 49:9, pages 717-723.e1.
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ALEXANDRA CLARE KING, PETER ORPIN, JESSICA WOODROFFE & KIM BOYER. (2015) Eating and ageing in rural Australia: applying temporal perspectives from phenomenology to uncover meanings in older adults’ experiences. Ageing and Society 37:4, pages 753-776.
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Habib Chaudhury, Michael Campo, Yvonne Michael & Atiya Mahmood. (2016) Neighbourhood environment and physical activity in older adults. Social Science & Medicine 149, pages 104-113.
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Emily J. Rugel & Richard M. Carpiano. (2015) Gender differences in the roles for social support in ensuring adequate fruit and vegetable consumption among older adult Canadians. Appetite 92, pages 102-109.
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Charles M. Mueller. (2015) Nutrition Assessment and Older Adults. Topics in Clinical Nutrition 30:1, pages 94-102.
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Axel C. Mühlbacher & Anika Kaczynski. (2014) Der Analytic Hierarchy Process (AHP): Eine Methode zur Entscheidungsunterstützung im Gesundheitswesen. PharmacoEconomics German Research Articles 11:2, pages 119-132.
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