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Original Articles

Slow Philosophy in Tourism Development in Latvia: The Supply Side Perspective

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Anna Maria Stalmirska. (2023) Cultural globalisation and food in urban destination marketing. Tourism Geographies 25:1, pages 158-176.
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Articles from other publishers (9)

Aikaterini Manthiou & Volker G. Kuppelwieser. (2022) Consumer Reaction to Decelerated Tourism: Pace, Inherent Virtue, and Environmental Concern. Journal of Travel Research 62:7, pages 1510-1529.
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Aikaterini Manthiou, Phil Klaus & Van Ha Luong. (2022) Slow tourism: Conceptualization and interpretation – A travel vloggers’ perspective. Tourism Management 93, pages 104570.
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Anton Klarin, Eerang Park & Sangkyun Kim. (2022) The slow movements: Informetric mapping of the scholarship and implications for tourism and hospitality. Journal of Hospitality & Tourism Research, pages 109634802211160.
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Ersin BURNAZ & Hüseyin Avni ES. (2021) TRABZON İLÇELERİNİN CİTTASLOW KRİTERLERİ AÇISINDAN SEZGİSEL BULANIK TOPSIS YÖNTEMİ İLE DEĞERLENDİRİLMESİ. Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi:39, pages 330-363.
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Tamara Božović, Jovana Miljković & Karmen Mikulić. GOALS AND OUTCOMES OF SLOW TOURISM: CASE STUDY OF VOJVODINA PROVINCE. GOALS AND OUTCOMES OF SLOW TOURISM: CASE STUDY OF VOJVODINA PROVINCE.
Mohammad Nematpour, Masood Khodadadi, Nasser Rezaei & Sarasadat Makian. (2020) Structural analysis of the development of the Iranian tourism market employing a MICMAC approach: a new long-range planning method to attract the ASEAN international tourist market. Journal of Hospitality and Tourism Insights 4:4, pages 393-417.
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Francesc Fusté-Forné. (2021) Dairy Tourism: A Local Marketing Perspective. Dairy 2:1, pages 14-24.
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Sabrina Latusi & Massimiliano Fissore. 2021. Rebuilding and Restructuring the Tourism Industry. Rebuilding and Restructuring the Tourism Industry 157 182 .
Fulden Nuray Kucukergin & Yuksel Ozturk. (2020) Does slowness bring social change through Cittaslow?. International Journal of Tourism Cities 6:4, pages 749-767.
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