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GM Crops & Food

Biotechnology in Agriculture and the Food Chain

Volume 13, 2022 - Issue 1

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Slow alignment of GMO allergenicity regulations with science on protein digestibility

Rod A. Hermana Regulatory and Stewardship, Corteva Agriscience, Indianapolis, Indiana, USACorrespondence[email protected]

https://orcid.org/0000-0002-2201-1048 View further author information

John X. Q. Zhangb Regulatory and Stewardship, Corteva Agriscience, Johnston, Iowa, USAView further author information

Jason M. Roperc Regulatory and Stewardship, Corteva Agriscience, NewarkDelaware, USAView further author information

Pages 126-130 | Received 28 Mar 2022, Accepted 15 Jun 2022, Published online: 28 Jun 2022

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https://doi.org/10.1080/21645698.2022.2093552
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Articles from other publishers (1)

Rod A. Herman & John X.Q. Zhang. (2022) Simulated gastric fluid assay for estimating the digestibility of newly expressed proteins in GE crops: Missteps in development and interpretation. Food and Chemical Toxicology 169, pages 113436.
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