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Agroecology and Sustainable Food Systems Volume 38, 2014 - Issue 9
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Articles

Buckwheat as a Cover Crop in Florida: Mycorrhizal Status and Soil Analysis

D. BoglaienkoAgroecology Program, Earth and Environment Department, Florida International University, Miami, Florida, USA
,
P. SotiAgroecology Program, Earth and Environment Department, Florida International University, Miami, Florida, USA
,
K. G. ShettyAgroecology Program, Earth and Environment Department, Florida International University, Miami, Florida, USA
&
K. JayachandranAgroecology Program, Earth and Environment Department, Florida International University, Miami, Florida, USACorrespondence[email protected]
Pages 1033-1046 | Published online: 17 Sep 2014

Citations (3)

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Read on this site (1)

Ernest Small. (2017) 54. Buckwheat – the world’s most biodiversity-friendly crop?. Biodiversity 18:2-3, pages 108-123.
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Articles from other publishers (2)

Yaseen Khan, Sulaiman Shah & Tian Hui. (2022) The Roles of Arbuscular Mycorrhizal Fungi in Influencing Plant Nutrients, Photosynthesis, and Metabolites of Cereal Crops—A Review. Agronomy 12:9, pages 2191.
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Moritz Hallama, Carola Pekrun, Hans Lambers & Ellen Kandeler. (2018) Hidden miners – the roles of cover crops and soil microorganisms in phosphorus cycling through agroecosystems. Plant and Soil 434:1-2, pages 7-45.
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