Synthesis of glucose oxidase-PEG aldehyde conjugates and improvement of enzymatic stability

Gökay VardarDepartment of Chemistry, Faculty of Arts and Sciences, Yildiz Technical University, Istanbul, Turkey;

Melda AltikatogluDepartment of Chemistry, Faculty of Arts and Sciences, Yildiz Technical University, Istanbul, Turkey; Correspondence[email protected]

Yeliz BasaranDepartment of Bioengineering, Faculty of Chemical and Metallurgical Engineering, Yildiz Technical University, Istanbul, Turkey

İbrahim IşıldakDepartment of Bioengineering, Faculty of Chemical and Metallurgical Engineering, Yildiz Technical University, Istanbul, Turkey

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Ecem Baykal, Gokay Vardar, Azade Attar & Melda Altikatoglu Yapaoz. (2020) Complexes of glucose oxidase with chitosan and dextran possessing enhanced stability. Preparative Biochemistry & Biotechnology 50:6, pages 572-577.
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Monunith Anithkumar, Arunima Rajan S, Ahmaduddin Khan, Beata Kaczmarek, Marta Michalska-Sionkowska, Krzysztof Łukowicz, Anna Maria Osyczka, Jagriti Gupta & Niroj Kumar Sahu. (2023) Glucose Oxidase-Loaded MnFe 2 O 4 Nanoparticles for Hyperthermia and Cancer Starvation Therapy . ACS Applied Nano Materials.
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Hanlei Zhou, Pu Zheng, Pengcheng Chen, Xiaowei Yu & Dan Wu. (2021) Enhanced thermostability and catalytic efficiency of glucose oxidase in Pichia Pastoris. Systems Microbiology and Biomanufacturing 2:2, pages 296-304.
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Indira Putri Negari, Sunita Keshari & Chun-Ming Huang. (2021) Probiotic Activity of Staphylococcus epidermidis Induces Collagen Type I Production through FFaR2/p-ERK Signaling. International Journal of Molecular Sciences 22:3, pages 1414.
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Lingtong Liao, Yuling Meng, Ruiming Wang, Baolei Jia & Piwu Li. (2019) Coupling and Regulation of Porous Carriers Using Plasma and Amination to Improve the Catalytic Performance of Glucose Oxidase and Catalase. Frontiers in Bioengineering and Biotechnology 7.
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Synthesis of glucose oxidase-PEG aldehyde conjugates and improvement of enzymatic stability

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Synthesis of glucose oxidase-PEG aldehyde conjugates and improvement of enzymatic stability

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