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Original Articles

Phenolic Compounds and Antioxidant Properties of Selected Acacia species

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Pages 316-324 | Received 06 Sep 2013, Accepted 20 Feb 2014, Published online: 04 Dec 2014

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M. Deepak, C.T. Sulaiman, Indira Balachandran & K.P. Subhash Chandran. (2019) Characterization of Terpenoids Phenolic and Coumarin Compounds from Indian Medicinal Plant Holostemma ada kodien and Its Antioxidant Activity. Analytical Chemistry Letters 9:6, pages 853-862.
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Articles from other publishers (6)

Wei Shan Cassandra Chong, Dale Tilbrook, Gavin Pereira, Gary A. Dykes, Nicholas George & Ranil Coorey. (2023) Antioxidant activities, phenolic compounds, and mineral composition of seed from Acacia retinodes, A. Provincialis and A. Tenuissima. Food Research International 173, pages 113452.
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Graciane Fabiela da Silva, Edgar Teixeira de Souza Júnior, Rafael Nolibos Almeida, Ana Luisa Butelli Fianco, Alexandre Timm do Espirito Santo, Aline Machado Lucas, Rubem Mário Figueiró Vargas & Eduardo Cassel. (2022) The Response Surface Optimization of Supercritical CO2 Modified with Ethanol Extraction of p-Anisic Acid from Acacia mearnsii Flowers and Mathematical Modeling of the Mass Transfer. Molecules 27:3, pages 970.
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Deepak MSulaiman CTAthulya MIndira Balachandran. (2021) Phytochemical and Chromatographic studies of two Ayurvedic source plants of Somalata, Cynanchum viminale and Ceropegia juncea. Asian Journal of Pharmaceutical Research, pages 156-162.
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Yanico Hadi Prayogo, Wasrin Syafii, Rita Kartika Sari, Irmanida Batubara & Danu. (2021) Pharmacological Activity and Phytochemical Profile of Acacia Heartwood Extracts. Scientia Pharmaceutica 89:3, pages 37.
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Fahad Y. Al‐Juhaimi, Ibrahim A. Almusallam, Isam A. Mohamed Ahmed, Kashif Ghafoor & Elfadil E. Babiker. (2020) Potential of Acacia nilotica fruit flesh extract as an anti‐oxidative and anti‐microbial agent in beef burger . Journal of Food Processing and Preservation 44:7.
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A.M. Muddathir, K. Yamauchi, I. Batubara, E.A.M. Mohieldin & T. Mitsunaga. (2017) Anti-tyrosinase, total phenolic content and antioxidant activity of selected Sudanese medicinal plants. South African Journal of Botany 109, pages 9-15.
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