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Research articles

Genetically engineered crops and responsible innovation

Pages 24-42 | Received 18 Jun 2015, Accepted 24 Jan 2017, Published online: 16 Feb 2017

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Read on this site (3)

Sarah Hartley, Carmen McLeod, Mike Clifford, Sarah Jewitt & Charlotte Ray. (2019) A retrospective analysis of responsible innovation for low-technology innovation in the Global South. Journal of Responsible Innovation 6:2, pages 143-162.
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Vincent Blok & Bart Gremmen. (2018) Agricultural Technologies as Living Machines: Toward a Biomimetic Conceptualization of Smart Farming Technologies. Ethics, Policy & Environment 21:2, pages 246-263.
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Erik Fisher. (2017) Responsible innovation in a post-truth moment. Journal of Responsible Innovation 4:1, pages 1-4.
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Articles from other publishers (6)

Helena Shilomboleni & Abdelbagi M. Ismail. (2023) Gene-editing technologies for developing climate resilient rice crops in sub-Saharan Africa: Political priorities and space for responsible innovation. Elem Sci Anth 11:1.
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Suchit Ahuja, Yolande E. Chan & Rashmi Krishnamurthy. (2022) Responsible innovation with digital platforms: Cases in India and Canada. Information Systems Journal 33:1, pages 76-129.
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Josephina Antoniou & Orestis TringidesJosephina Antoniou & Orestis Tringides. 2023. Effects of Data Overload on User Quality of Experience. Effects of Data Overload on User Quality of Experience 113 127 .
Beniamino Callegari & Olga Mikhailova. (2021) RRI and Corporate Stakeholder Engagement: The Aquadvantage Salmon Case. Sustainability 13:4, pages 1820.
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Luca LEONE. (2019) Gene Editing for the EU Agrifood: Risks and Promises in Science Regulation. European Journal of Risk Regulation 10:4, pages 766-780.
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Justin B. Biddle. (2022) “Antiscience Zealotry”? Values, Epistemic Risk, and the GMO Debate. Philosophy of Science 85:3, pages 360-379.
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