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Cogent Food & Agriculture Volume 1, 2015 - Issue 1
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Research Article

Sale, storage and use of legal, illegal and obsolete pesticides in Bolivia

Jasmin Haj-YounesClinic of Occupational and Environmental Medicine, Odense University Hospital, Sdr. Boulevard 129, 5000Odense C, DenmarkCorrespondence[email protected]
View further author information
,
Omar HuiciCand Agro, Fundacion PLAGBOL, La Paz, BoliviaView further author information
&
Erik JørsClinic of Occupational and Environmental Medicine, Odense University Hospital, Sdr. Boulevard 129, 5000Odense C, DenmarkView further author information
|
Manuel Tejada MoralUniversity of Seville, SpainView further author information
(Reviewing Editor)
Article: 1008860 | Received 10 Nov 2014, Accepted 08 Jan 2015, Published online: 05 Feb 2015

Citations (6)

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Read on this site (1)

Tanapon Phenrat, Quoc Tran Ba, Kitsanateen Piaowan, Thippawan Thongboot, Song Thao Le & Thanisorn Sawasdee. (2018) Arsenic residue in residential area after cleanup of pesticide illegal dumping sources in Thanh Hoa province, Central Vietnam. Environmental Forensics 19:1, pages 66-78.
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Articles from other publishers (5)

Hazem S. Kassem, Mohamed A. Hussein & Hamed Ismail. (2021) Toward Fraudulent Pesticides in Rural Areas: Do Farmers’ Recognition and Purchasing Behaviors Matter?. Agronomy 11:9, pages 1882.
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Hazem S. Kassem & Bader Alhafi Alotaibi. (2020) Do farmers perceive risks of fraudulent pesticides? Evidence from Saudi Arabia. PLOS ONE 15:9, pages e0239298.
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G. D. Eudoxie, G. Mathurin, V. Lopez & O. Perminova. (2019) Assessment of pesticides in soil from obsolete pesticides stores: a Caribbean case study. Environmental Monitoring and Assessment 191:8.
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Marlene Skovgaard, Susana Renjel Encinas, Olaf Chresten Jensen, Jens Hinge Andersen, Guido Condarco & Erik Jørs. (2017) Pesticide Residues in Commercial Lettuce, Onion, and Potato Samples From Bolivia—A Threat to Public Health?. Environmental Health Insights 11, pages 117863021770419.
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Emilie Reiler, Erik Jørs, Jesper Bælum, Omar Huici, Maria Mercedes Alvarez Caero & Nina Cedergreen. (2015) The influence of tomato processing on residues of organochlorine and organophosphate insecticides and their associated dietary risk. Science of The Total Environment 527-528, pages 262-269.
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