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Cogent Food & Agriculture Volume 1, 2015 - Issue 1
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Research Article

Influence of variety, storage, and simulated gastrointestinal digestion on chemical composition and bioactivity of polysaccharides from sweet cherry and apple tree fruits

Kelly A. RossPacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, British Columbia, CanadaCorrespondence[email protected]
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,
Lana FukumotoPacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, British Columbia, CanadaView further author information
&
David GodfreyPacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, British Columbia, CanadaView further author information
|
Fatih YildizMiddle East Technical University, TurkeyView further author information
(Reviewing Editor)
Article: 1062597 | Received 25 May 2015, Accepted 12 Jun 2015, Published online: 05 Aug 2015

Citations (3)

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Read on this site (1)

Kelly A. Ross, David Godfrey & Lana Fukumoto. (2015) The chemical composition, antioxidant activity and α-glucosidase inhibitory activity of water-extractable polysaccharide conjugates from northern Manitoba lingonberry. Cogent Food & Agriculture 1:1.
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Articles from other publishers (2)

Kannan Mohan, Thirunavukkarasu Muralisankar, Venkatachalam Uthayakumar, Ramachandran Chandirasekar, Nagarajan Revathi, Abirami Ramu Ganesan, Kalamani Velmurugan, Palanivel Sathishkumar, Rajarajeswaran Jayakumar & Palaniappan Seedevi. (2020) Trends in the extraction, purification, characterisation and biological activities of polysaccharides from tropical and sub-tropical fruits – A comprehensive review. Carbohydrate Polymers 238, pages 116185.
Crossref
Kelly A. Ross, Yaw Siow & Samir C. Debnath. 2020. Nutritional Composition and Antioxidant Properties of Fruits and Vegetables. Nutritional Composition and Antioxidant Properties of Fruits and Vegetables 437 455 .

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