Production technology adoption and electronic market participation intensity of chilli (dry) farmers in India: Application of triple-hurdle model

K. Nirmal Ravi Kumar1 Professor & Head (Agricultural Economics), Agricultural College, Acharya NG Ranga Agricultural University (ANGRAU), Government of Andhra Pradesh, Bapatla, IndiaView further author information

S.N. Mishra2 Professor & Head (Agricultural Economics), College of Agriculture, Orissa University of Agriculture & Technology, Bhubaneswar751003, IndiaView further author information

Adinan Bahahudeen Shafiwu3 Department of Agricultural and Food Economics, University for Development Studies, GhanaCorrespondence[email protected]
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Shailendra Gajanan4 Chair of the Division of Management and Education, Professor of Economics, University of Pittsburgh, PA, USA

Suresh Chandra Babu5 Head, Capacity Strengthening, International Food Policy Research Institute (IFPRI), Washington, USA

A. Sandhya Neelima6 Ph.D. Student, Department of Agricultural Economics, Agricultural College, Acharya NG Ranga Agricultural University (ANGRAU), Government of Andhra Pradesh, Bapatla, India

Production technology adoption and electronic market participation intensity of chilli (dry) farmers in India: Application of triple-hurdle model

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Production technology adoption and electronic market participation intensity of chilli (dry) farmers in India: Application of triple-hurdle model

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