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Geetika Malik, Ajmer Singh Dhatt & Ajaz Ahmed Malik. (2021) A Review of Genetic Understanding and Amelioration of Edible Allium Species. Food Reviews International 37:4, pages 415-446.
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Articles from other publishers (2)
Yanan Jin, Ting Zhang, Binke Liu, Chengzhong Zheng, Hongyan Huo & Jixing Zhang. (2022) Comparative and phylogenetic analysis of the complete chloroplast genome sequences of Allium mongolicum. Scientific Reports 12:1.
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Deng-Feng Xie, Jin-Bo Tan, Yan Yu, Lin-Jian Gui, Dan-Mei Su, Song-Dong Zhou & Xing-Jin He. (2020) Insights into phylogeny, age and evolution of Allium (Amaryllidaceae) based on the whole plastome sequences. Annals of Botany 125:7, pages 1039-1055.
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