Comparison and effect of plain and calcium fortified yogurt on glycemic responses, anthropometrics and metabolic biomarkers

Asma Draza Institute of Diet & Nutritional Sciences, Government College University Faisalabad, Faisalabad, Pakistan

Hafiza Madiha Jaffarb University Institute of Diet & Nutritional Sciences, University of Lahore, Lahore, PakistanCorrespondence[email protected]

Bahisht Rizwanb University Institute of Diet & Nutritional Sciences, University of Lahore, Lahore, Pakistan

Sadia Sukherac University Institute of Physical Therapy, University of Lahore, Lahore, Pakistan

Syeda Aiman Batoolc University Institute of Physical Therapy, University of Lahore, Lahore, Pakistan

Sana Noreenb University Institute of Diet & Nutritional Sciences, University of Lahore, Lahore, Pakistan

Nazia Koserb University Institute of Diet & Nutritional Sciences, University of Lahore, Lahore, Pakistan

Zeenat Islamb University Institute of Diet & Nutritional Sciences, University of Lahore, Lahore, Pakistan

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