Citations (10)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (2)
Radhakrishnan Chandraprabha Vineetha, Prakash Binu, Pettamanna Arathi & Raveendran Harikumaran Nair. (2018) L-ascorbic acid and α-tocopherol attenuate arsenic trioxide-induced toxicity in H9c2 cardiomyocytes by the activation of Nrf2 and Bcl2 transcription factors. Toxicology Mechanisms and Methods 28:5, pages 353-360.
Read now
Read now
Shah Md Golam Gousul Azam, Tushar C. Sarker & Sabrina Naz. (2016) Factors affecting the soil arsenic bioavailability, accumulation in rice and risk to human health: a review. Toxicology Mechanisms and Methods 26:8, pages 565-579.
Read now
Read now
Articles from other publishers (8)
Medha Panthri & Meetu Gupta. (2022) An insight into the act of iron to impede arsenic toxicity in paddy agro-system. Journal of Environmental Management 316, pages 115289.
Crossref
Crossref
Jochen Bundschuh, Jerusa Schneider, Mohammad Ayaz Alam, Nabeel Khan Niazi, Indika Herath, Faruque Parvez, Barbara Tomaszewska, Luiz Roberto Guimaraes Guilherme, Jyoti Prakash Maity, Dina L. López, Alicia Fernández Cirelli, Alejo Pérez-Carrera, Nury Morales-Simfors, Maria Teresa Alarcón-Herrera, Paulo Baisch, Dinesh Mohan & Abhijit Mukherjee. (2021) Seven potential sources of arsenic pollution in Latin America and their environmental and health impacts. Science of The Total Environment 780, pages 146274.
Crossref
Crossref
Guillaume Clair-Caliot, Sara J. Marks, Stephan J. Hug, Anja Bretzler, N'goran Djo N'guessan, Sussue Franck Kevin Tihe & Franck Lalanne. (2021) Uptake of Arsenic by Irrigated Vegetables and Cooked Food Products in Burkina Faso. Frontiers in Water 3.
Crossref
Crossref
Syprose Nyachoti, Segun Adebayo & Tewodros Rango Godebo. (2021) Elemental composition of teff (a gluten-free grain), maize and wheat: Staple crops in the Main Ethiopian Rift Valley. Journal of Food Composition and Analysis 100, pages 103660.
Crossref
Crossref
Ahmad Nawaz, Muhammad Farooq, Sami Ul-Allah, Nirmali Gogoi, Rattan Lal & Kadambot H. M. Siddique. (2020) Sustainable Soil Management for Food Security in South Asia. Journal of Soil Science and Plant Nutrition 21:1, pages 258-275.
Crossref
Crossref
Mohammad Zahangeer Alam, Lynne Carpenter-Boggs, Md. Anamul Hoque & Golam Jalal Ahammed. (2020) Effect of soil amendments on antioxidant activity and photosynthetic pigments in pea crops grown in arsenic contaminated soil. Heliyon 6:11, pages e05475.
Crossref
Crossref
Chandana Pandey & Meetu Gupta. (2018) Selenium amelioration of arsenic toxicity in rice shows genotypic variation: A transcriptomic and biochemical analysis. Journal of Plant Physiology 231, pages 168-181.
Crossref
Crossref
Silvia Rita Stazi, Roberto Mancinelli, Rosita Marabottini, Enrica Allevato, Emanuele Radicetti, Enio Campiglia & Sara Marinari. (2018) Influence of organic management on As bioavailability: Soil quality and tomato As uptake. Chemosphere 211, pages 352-359.
Crossref
Crossref