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Analytical Letters Volume 34, 2001 - Issue 6
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Original Articles

AMPEROMETRIC DETECTION OF BIOGENIC AMINES IN CHEESE USING IMMOBILISED DIAMINE OXIDASE

D. Compagnone Dipartimento di Scienze e Tecnologie Chimiche, Universitá di Roma Tor Vergata, via della Ricerca Scientifica, Rome, 00133, Italy
,
G. Isoldi Dipartimento di Scienze e Tecnologie Chimiche, Universitá di Roma Tor Vergata, via della Ricerca Scientifica, Rome, 00133, Italy
,
D. Moscone Dipartimento di Scienze e Tecnologie Chimiche, Universitá di Roma Tor Vergata, via della Ricerca Scientifica, Rome, 00133, Italy
&
G. Palleschi Dipartimento di Scienze e Tecnologie Chimiche, Universitá di Roma Tor Vergata, via della Ricerca Scientifica, Rome, 00133, Italy
Pages 841-854 | Received 01 Dec 2000, Accepted 01 Feb 2001, Published online: 23 Aug 2006

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Neelam Verma, Vinita Hooda, Anjum Gahlaut, Ashish Gothwal & Vikas Hooda. (2020) Enzymatic biosensors for the quantification of biogenic amines: a literature update. Critical Reviews in Biotechnology 40:1, pages 1-14.
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AlaaM. T. Al Layla, Özlem Türkarslan, Sevinc Kurbanoglu, SaddalahT. Sulaiman, K.A. Al-Flayeh & Levent Toppare. (2013) A New Amperometric Biosensor for Diamine: Use of a Conducting Polymer Layer. Journal of Macromolecular Science, Part A 50:9, pages 914-922.
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Kairi Kivirand & Toonika Rinken. (2011) Biosensors for Biogenic Amines: The Present State of Art Mini-Review. Analytical Letters 44:17, pages 2821-2833.
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Maria H. Divritsioti, Ioannis D. Karalemas, Constantinos A. Georgiou & Demetrius S. Papastathopoulos. (2003) Flow Injection Analysis System for l-Lysine Estimation in Foodstuffs Using a Biosensor Based on Lysine Oxidase Immobilization on a Gold-Poly(m-Phenylenediamine) Electrode. Analytical Letters 36:9, pages 1939-1963.
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Articles from other publishers (24)

Sombir Kashyap, Nimisha Tehri, Neelam Verma, Anjum Gahlaut & Vikas Hooda. (2022) Recent advances in development of electrochemical biosensors for the detection of biogenic amines. 3 Biotech 13:1.
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Fazeleh Mesgari, Foad Salehnia, Sepideh Mohammad Beigi, Morteza Hosseini & Mohammad Reza Ganjali. (2021) Enzyme Free Electrochemiluminescence Sensor of Histamine Based on Graphite‐carbon Nitride Nanosheets. Electroanalysis 34:4, pages 659-666.
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Amanda Gonçalves da Silva, Diego Leoni Franco & Libia Diniz Santos. (2021) A simple, fast, and direct electrochemical determination of tyramine in Brazilian wines using low-cost electrodes. Food Control 130, pages 108369.
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Luca Lavagna, Maria Laura Tummino, Giuliana Magnacca, Ingrid Corazzari & Enzo Laurenti. (2021) Immobilized bi-enzymatic system for the determination of biogenic amines in solution. Biochemical Engineering Journal 169, pages 107960.
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Zehra Ozden Erdogan, Ahmed Nuri Kursunlu & Semahat Kucukkolbasi. (2021) Pillar[5]arene Based Non-Enzymatic and Enzymatic Tyramine Sensor. IEEE Sensors Journal 21:5, pages 5728-5735.
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Binbin Li & Shiling Lu. (2020) The Importance of Amine-degrading Enzymes on the Biogenic Amine Degradation in Fermented Foods: A review. Process Biochemistry 99, pages 331-339.
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Berna Dalkıran, Ceren Kaçar, Erdinç Can, Pınar Esra Erden & Esma Kılıç. (2020) Disposable biosensors based on platinum nanoparticle-modified screen-printed carbon electrodes for the determination of biogenic amines. Monatshefte für Chemie - Chemical Monthly 151:12, pages 1773-1783.
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Ceren Kaçar, Pınar Esra Erden, Berna Dalkiran, Emine Kübra İnal & Esma Kiliç. (2020) Amperometric biogenic amine biosensors based on Prussian blue, indium tin oxide nanoparticles and diamine oxidase– or monoamine oxidase–modified electrodes. Analytical and Bioanalytical Chemistry 412:8, pages 1933-1946.
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Ceren KAÇAR & Berna DALKIRAN. (2020) Amin Fonksiyonlu Karbon Nanotüp, Kalay Oksit Nanopartikül ve Diamin Oksidaz Temelli Triptamin BiyosensörüTryptamine Biosensor Based on Amino-Functionalized Multiwalled Carbon Nanotubes, Tin Oxide Nanoparticles and Diamine Oxidase. Düzce Üniversitesi Bilim ve Teknoloji Dergisi 8:1, pages 631-641.
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Pınar Esra Erden, Zehra Özden Erdoğan, Funda Öztürk, İrem Okman Koçoğlu & Esma Kılıç. (2019) Amperometric Biosensors for Tyramine Determination Based on Graphene Oxide and Polyvinylferrocene Modified Screen‐printed Electrodes. Electroanalysis 31:12, pages 2368-2378.
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Berna Dalkıran, Pınar Esra Erden, Ceren Kaçar & Esma Kılıç. (2019) Disposable Amperometric Biosensor Based on Poly‐L‐lysine and Fe 3 O 4 NPs‐chitosan Composite for the Detection of Tyramine in Cheese . Electroanalysis 31:7, pages 1324-1333.
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Davide Baratella, Emanuela Bonaiuto, Massimiliano Magro, Jessica de Almeida Roger, Yuta Kanamori, Giuseppina Pace Pereira Lima, Enzo Agostinelli & Fabio Vianello. (2018) Endogenous and food-derived polyamines: determination by electrochemical sensing. Amino Acids 50:9, pages 1187-1203.
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Ya-Tin Lin, Chi-Hao Chen & Meng Shan Lin. (2018) Enzyme-free amperometric method for rapid determination of histamine by using surface oxide regeneration behavior of copper electrode. Sensors and Actuators B: Chemical 255, pages 2838-2843.
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Nidhi Chauhan, Utkarsh Jain, Rishabh Gandotra & Vinita Hooda. (2017) Zeolites-AuNPs assembled interface towards amperometric biosensing of spermidine. Electrochimica Acta 230, pages 106-115.
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Manju Bhargavi Gumpu, Noel Nesakumar, Swaminathan Sethuraman, Uma Maheswari Krishnan & John Bosco Balaguru Rayappan. (2014) Development of electrochemical biosensor with ceria–PANI core–shell nano-interface for the detection of histamine. Sensors and Actuators B: Chemical 199, pages 330-338.
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Wilder Henao-Escobar, Olga Domínguez-Renedo, M. Asunción Alonso-Lomillo & M. Julia Arcos-Martínez. (2013) Simultaneous determination of cadaverine and putrescine using a disposable monoamine oxidase based biosensor. Talanta 117, pages 405-411.
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Wilder Henao-Escobar, Olga Domínguez-Renedo, María Asunción Alonso-Lomillo & María Julia Arcos-Martínez. (2013) A screen-printed disposable biosensor for selective determination of putrescine. Microchimica Acta 180:7-8, pages 687-693.
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Ana Calvo-Pérez, Olga Domínguez-Renedo, María Asunción Alonso-Lomillo & María Julia Arcos-Martínez. (2012) Disposable amperometric biosensor for the determination of tyramine using plasma amino oxidase. Microchimica Acta 180:3-4, pages 253-259.
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Beáta Bóka, Nóra Adányi, Jenő Szamos, Diána Virág & Attila Kiss. (2012) Putrescine biosensor based on putrescine oxidase from Kocuria rosea. Enzyme and Microbial Technology 51:5, pages 258-262.
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Massimo Di Fusco, Rodolfo Federico, Alberto Boffi, Alberto Macone, Gabriele Favero & Franco Mazzei. (2011) Characterization and application of a diamine oxidase from Lathyrus sativus as component of an electrochemical biosensor for the determination of biogenic amines in wine and beer. Analytical and Bioanalytical Chemistry 401:2, pages 707-716.
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M. Asunción Alonso-Lomillo, Olga Domínguez-Renedo, Patricia Matos & M. Julia Arcos-Martínez. (2010) Disposable biosensors for determination of biogenic amines. Analytica Chimica Acta 665:1, pages 26-31.
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. 2009. Copper Amine Oxidases. Copper Amine Oxidases 279 323 .
Donatella Carelli, Diego Centonze, Carmen Palermo, Maurizio Quinto & Taddeo Rotunno. (2007) An interference free amperometric biosensor for the detection of biogenic amines in food products. Biosensors and Bioelectronics 23:5, pages 640-647.
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Yang Mei, Liu Ran, Xu Ying, Zou Yuan & Song Xin. (2007) A sequential injection analysis/chemiluminescent plant tissue-based biosensor system for the determination of diamine. Biosensors and Bioelectronics 22:6, pages 871-876.
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