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Analytical Letters Volume 37, 2004 - Issue 1
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Original Articles

Analysis of Mixture of Catechins, Flavones, Flavanones, Flavonols, and Anthocyanidins by RP‐HPLC

Ryszard Baranowski Department of Analytical and General Chemistry, Silesian Technical University, 44–100 M. Strzody 7, Gliwice, Poland
,
Joanna Kabut Department of Analytical and General Chemistry, Silesian Technical University, 44–100 M. Strzody 7, Gliwice, Poland
&
Irena Baranowska Department of Analytical and General Chemistry, Silesian Technical University, 44–100 M. Strzody 7, Gliwice, Poland
Pages 157-165 | Received 01 Aug 2003, Accepted 01 Sep 2003, Published online: 16 Aug 2010

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L. Asnin & S. W. Park. (2015) Isolation and Analysis of Bioactive Compounds in Capsicum Peppers. Critical Reviews in Food Science and Nutrition 55:2, pages 254-289.
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Magdalena Biesaga & Krystyna Pyrzynska. (2009) Analytical Procedures for Determination of Quercetin and its Glycosides in Plant Material. Critical Reviews in Analytical Chemistry 39:2, pages 95-107.
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Articles from other publishers (8)

Eleonora Cataldo, Aleš Eichmeier & Giovan Battista Mattii. (2023) Effects of Global Warming on Grapevine Berries Phenolic Compounds—A Review. Agronomy 13:9, pages 2192.
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Jieting Wu, Sidi Lv, Lei Zhao, Tian Gao, Chang Yu, Jianing Hu & Fang Ma. (2023) Advances in the study of the function and mechanism of the action of flavonoids in plants under environmental stresses. Planta 257:6.
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Mohd Amir, Ameeduzzafar Zafar, Rizwan Ahmad, Wasim Ahmad, Mohammad Sarafroz, Mohammad Khalid, Mohammed M. Ghoneim, Sultan Alshehri, Shadma Wahab, Sayeed Ahmad & Mohd Mujeeb. (2022) Quality Control Standardization, Contaminant Detection and In Vitro Antioxidant Activity of Prunus domestica Linn. Fruit. Plants 11:5, pages 706.
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Nesibe Ebru Kafkas, Müberra Kosar, Ayşe Tülin Öz & Alyson E. Mitchell. (2018) Advanced Analytical Methods for Phenolics in Fruits. Journal of Food Quality 2018, pages 1-6.
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Azhar Mahmood, Rehana Ahmed & Shaheen Kosar. (2009) Phytochemical screening and biological activities of the oil components of Prunus domestica Linn. Journal of Saudi Chemical Society 13:3, pages 273-277.
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Andrew P. Neilson, Rodney J. Green, Karl V. Wood & Mario G. Ferruzzi. (2006) High-throughput analysis of catechins and theaflavins by high performance liquid chromatography with diode array detection. Journal of Chromatography A 1132:1-2, pages 132-140.
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Carme Repollés, José Manuel Herrero-Martínez & Clara Ràfols. (2006) Analysis of prominent flavonoid aglycones by high-performance liquid chromatography using a monolithic type column. Journal of Chromatography A 1131:1-2, pages 51-57.
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. (2004) Current Awareness in Phytochemical Analysis. Phytochemical Analysis 15:5, pages 331-338.
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