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Chronobiology International
The Journal of Biological and Medical Rhythm Research
Volume 21, 2004 - Issue 3
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Original

Lack of Evidence for a Marked Endogenous Component Determining Food Intake in Humans During Forced Desynchrony

Jim Waterhouse Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, UKCorrespondence[email protected]
,
Kay Jones Department of Psychology, Liverpool John Moores University, UK
,
Ben Edwards Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, UK
,
Yvonne Harrison Department of Psychology, Liverpool John Moores University, UK
,
Alan Nevill School of Sport, Performing Arts and Leisure, University of Wolverhampton, UK
&
Thomas Reilly Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, UK
Pages 445-468 | Received 05 Jan 2004, Accepted 24 Feb 2004, Published online: 07 Jul 2009

Citations (18)

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Read on this site (6)

Jim Waterhouse, Shaoyuan Kao, Benjamin Edwards, Greg Atkinson & Thomas Reilly. (2006) Factors Associated with Food Intake in Passengers on LONG-HAUL FLIGHTS. Chronobiology International 23:5, pages 985-1007.
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Jim Waterhouse, Ben Edwards & Thomas Reilly. (2005) A comparison of eating habits between retired or semi-retired aged subjects and younger subjects in full-time work. Biological Rhythm Research 36:3, pages 195-218.
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Jim Waterhouse, Shaoyuan Kao, Benjamin Edwards, Dietmar Weinert, Greg Atkinson & Thomas Reilly. (2005) Transient Changes in the Pattern of Food Intake Following a Simulated Time‐Zone Transition to the East Across Eight Time Zones. Chronobiology International 22:2, pages 299-319.
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James Waterhouse, Alan Nevill, Josephine Finnegan, Paula Williams, Benjamin Edwards, Shao‐Yuan Kao & Thomas Reilly. (2005) Further Assessments of the Relationship Between Jet Lag and Some of Its Symptoms. Chronobiology International 22:1, pages 121-136.
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Jim Waterhouse, Laura Bailey, Faye Tomlinson, Benjamin Edwards, Greg Atkinson & Thomas Reilly. (2005) Food Intake in Healthy Young Adults: Effects of Time Pressure and Social Factors. Chronobiology International 22:6, pages 1069-1092.
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I. C. Pasqua & C. R. C. Moreno. (2004) The Nutritional Status and Eating Habits of Shift Workers: A Chronobiological Approach. Chronobiology International 21:6, pages 949-960.
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Articles from other publishers (12)

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Corey A. Rynders, Sarah J. Morton, Daniel H. Bessesen, Kenneth P. WrightJr.Jr. & Josiane L. Broussard. (2020) Circadian Rhythm of Substrate Oxidation and Hormonal Regulators of Energy Balance. Obesity 28:S1.
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Susan Kohl Malone, Maria A. Mendoza & Freda Patterson. 2019. Sleep and Health. Sleep and Health 227 240 .
Eleonora Poggiogalle, Humaira Jamshed & Courtney M. Peterson. (2018) Circadian regulation of glucose, lipid, and energy metabolism in humans. Metabolism 84, pages 11-27.
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Kelly G. Baron & Kathryn J. Reid. 2015. Modulation of Sleep by Obesity, Diabetes, Age, and Diet. Modulation of Sleep by Obesity, Diabetes, Age, and Diet 243 253 .
Kelly Glazer Baron, Kathryn J. Reid, Linda Van Horn & Phyllis C. Zee. (2013) Contribution of evening macronutrient intake to total caloric intake and body mass index. Appetite 60, pages 246-251.
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Juan Antonio Madrid Pérez. 2013. Chronobiology and Obesity. Chronobiology and Obesity 11 28 .
Georgina Heath, Gregory D. Roach, Jillian Dorrian, Sally A. Ferguson, David Darwent & Charli Sargent. (2012) The effect of sleep restriction on snacking behaviour during a week of simulated shiftwork. Accident Analysis & Prevention 45, pages 62-67.
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Jaqueline de Barros, Ana Paula Oliveira Fernandes, Juliana Valéria Serra Oliveira, Tamara Eugenia Stulbach, Luciana da Silva Garcia, Alessandra Nunes Peron & Murilo Dattilo. (2010) Avaliação da taxa de sudorese de atletas de judô e sua associação com escores subjetivos de fome e apetite. Revista Brasileira de Medicina do Esporte 16:6, pages 408-412.
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Cibele Aparecida Crispim, Ioná Zalcman, Murilo Dáttilo, Heloisa Guarita Padilha, Ben Edwards, Jim Waterhouse, Sérgio Tufik & Marco Túlio de Mello. (2007) The influence of sleep and sleep loss upon food intake and metabolism. Nutrition Research Reviews 20:2, pages 195-212.
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Maria G. Grammatikopoulou, Athanasios Zakas, Sousana K. Papadopoulou & Angeliki Panayiotoglou. (2007) The nutritional value and health issues of in-flight meals offered by Greek airlines - a preliminary study. Journal of Foodservice 18:3, pages 87-92.
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Jim Waterhouse, Thomas Reilly, Greg Atkinson & Ben Edwards. (2007) Jet lag: trends and coping strategies. The Lancet 369:9567, pages 1117-1129.
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