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Original Articles

Effect of Ethylene Glycol on the Thermodynamic and Micellar Properties of Tween 40, 60, and 80

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Pages 79-86 | Published online: 23 Aug 2007

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C. Carnero Ruiz, L. Díaz‐López & J. Aguiar. (2008) Micellization of Sodium Dodecyl Sulfate in Glycerol Aqueous Mixtures. Journal of Dispersion Science and Technology 29:2, pages 266-273.
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Gwen MacIsaac, Aiysha Al-Wardian, Karen Glenn & Rama M Palepu. (2004) Effects of di-, tri-, and tetraethylene glycols on the thermodynamic and micellar properties of Triton X-100 in water. Canadian Journal of Chemistry 82:12, pages 1774-1780.
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