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Drying Technology
An International Journal
Volume 22, 2004 - Issue 10
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Original Articles

A Model for the Relative Velocity of a Particle in an Impingement Dryer: Application to Heat Transfer

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Pages 2409-2426 | Published online: 06 Feb 2007

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Read on this site (4)

R. Bórquez, P. Bustos, F. Caro & J. Ferrer. (2013) Atmospheric Freeze-Impingement Drying of an Autochthonous Microencapsulated Probiotic Strain. Drying Technology 31:5, pages 535-548.
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JaimeE. Gómez, DiógenesL. Melo, RodrigoM. Bórquez & EdgardoR. Canales. (2009) Computational Study of Impingement Jet Drying of Seeds Using Superheated Steam Based on Kinetic Theory of Granular Flow. Drying Technology 27:11, pages 1171-1182.
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R. M. Bórquez, E. R. Canales & H. R. Quezada. (2008) Drying of Fish Press-Cake with Superheated Steam in a Pilot Plant Impingement System. Drying Technology 26:3, pages 290-298.
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A. Merino, J. Ferrer, J. Gómez, E. Canales & R. Bórquez. (2008) Modeling of Coriander Seeds Drying in an Impingement Dryer. Drying Technology 26:3, pages 283-289.
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Articles from other publishers (2)

. 2016. Food Processing Technologies. Food Processing Technologies 93 111 .
R.J. Goldstein, W.E. Ibele, S.V. Patankar, T.W. Simon, T.H. Kuehn, P.J. Strykowski, K.K. Tamma, J.V.R. Heberlein, J.H. Davidson, J. Bischof, F.A. Kulacki, U. Kortshagen, S. Garrick, V. Srinivasan, K. Ghosh & R. Mittal. (2010) Heat transfer—A review of 2004 literature. International Journal of Heat and Mass Transfer 53:21-22, pages 4343-4396.
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