Citations (82)
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Muhammet Camci. (2020) Thermodynamic analysis of a novel integration of a spray dryer and solar collectors: A case study of a milk powder drying system. Drying Technology 38:3, pages 350-360.
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Duc Quang Nguyen, Thu Ha Nguyen, Sabah Mounir & Karim Allaf. (2018) Effect of feed concentration and inlet air temperature on the properties of soymilk powder obtained by spray drying. Drying Technology 36:7, pages 817-829.
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Cleuber Raimundo da Silva, Evandro Martins, Arlan Caldas Pereira Silveira, Moisés Simeão, Ariel Lessa Mendes, Ítalo Tuler Perrone, Pierre Schuck & Antônio Fernandes de Carvalho. (2017) Thermodynamic characterization of single-stage spray dryers: Mass and energy balances for milk drying. Drying Technology 35:15, pages 1791-1798.
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Jayshri Kailas Madagul, Durgesh Rameshlal Parakh, Rachana S. Kumar & Rakesh Ramesh Abhang. (2017) Formulation and evaluation of solid self-microemulsifying drug delivery system of chlorthalidone by spray drying technology. Drying Technology 35:12, pages 1433-1449.
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Jorge Castro-Albarrán, Blanca Rosa Aguilar-Uscanga, Frédéric Calon, Isabelle St-Amour, Josué Solís-Pacheco, Linda Saucier & Cristina Ratti. (2016) Spray and freeze drying of human milk on the retention of immunoglobulins (IgA, IgG, IgM). Drying Technology 34:15, pages 1801-1809.
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Durgesh Rameshlal Parakh, Moreshwar Pandharinath Patil, Neelam Laxman Dashputre & Sanjay Jayprakash Kshirsagar. (2016) Development of self-microemulsifying drug delivery system of mebendazole by spray drying technology: Characterization, in vitro and in vivo evaluation. Drying Technology 34:9, pages 1023-1042.
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Y. Nikolova, J. Petit, A. Gianfrancesco, C. F. W. Sanders, J. Scher & C. Gaiani. (2015) Impact of Spray-Drying Process Parameters on Dairy Powder Surface Composition and Properties. Drying Technology 33:13, pages 1654-1661.
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Céline Sadek, Huashan Li, Pierre Schuck, Yannick Fallourd, Nicolas Pradeau, Cécile Le Floch-Fouéré & Romain Jeantet. (2014) To What Extent Do Whey and Casein Micelle Proteins Influence the Morphology and Properties of the Resulting Powder?. Drying Technology 32:13, pages 1540-1551.
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JigneshP. Raval, DeepR. Naik & PradipS. Patel. (2012) Spray-dried Cefixime Encapsulated Poly(lactide-co-glycolide) Microparticles: Characterization and Evaluation of In Vitro Release Kinetics with Antibacterial Activity. Drying Technology 30:8, pages 865-872.
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Mehmet Koç, Banu Koç, Özlühan Güngör & Figen
Kaymak Ertekin. (2012) The Effects of Moisture on Physical Properties of Spray-Dried Egg Powder. Drying Technology 30:6, pages 567-573.
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Mehmet Koç, Banu Koç, Melike
Sakin Yilmazer, Figen
Kaymak Ertekin, Gonca Susyal & Neriman Bağdatlıoğlu. (2011) Physicochemical Characterization of Whole Egg Powder Microencapsulated by Spray Drying. Drying Technology 29:7, pages 780-788.
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SachinV. Jangam & BhaskarN. Thorat. (2010) Optimization of Spray Drying of Ginger Extract. Drying Technology 28:12, pages 1426-1434.
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A.M. Telang & B.N. Thorat. (2010) Optimization of Process Parameters for Spray Drying of Fermented Soy Milk. Drying Technology 28:12, pages 1445-1456.
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Cheng-Sheng Liu, Kashappa GoudH. Desai, Xiang-Hong Meng & Xi-Guang Chen. (2007) Sweet Potato Starch Microparticles as Controlled Drug Release Carriers: Preparation and In Vitro Drug Release. Drying Technology 25:4, pages 689-693.
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Chengsheng Liu, Kashappa GoudH. Desai, Xuexi Tang & Xiguang Chen. (2006) Drug Release Kinetics of Spray-Dried Chitosan Microspheres. Drying Technology 24:6, pages 769-776.
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A. M. Goula & K. G. Adamopoulos. (2006) Retention of Ascorbic Acid during Drying of Tomato Halves and Tomato Pulp. Drying Technology 24:1, pages 57-64.
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Bo Zhang, Yishun Yao, Yifan Lu, Yanfeng Xu, Wenhao Li & Wenjie Yan. (2022)
Sodium caseinate and
OSA
‐modified starch as carriers for the encapsulation of lutein using spray drying to improve its water solubility and stability
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Amanda Alves PRESTES, Cristiane Vieira HELM, Erick Almeida ESMERINO, Ramon SILVA & Elane Schwinden PRUDENCIO. (2022) Conventional and alternative concentration processes in milk manufacturing: a comparative study on dairy properties. Food Science and Technology 42.
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Mariana Rodríguez Arzuaga, Denise Felix da Silva, Epameinondas Xanthakis, Kataneh Aalaei, Tomasz Pawel Czaja, María Cristina Añón, Analía G. Abraham & Lilia Ahrné. (2021) Impact of wet-mix total solids content and heat treatment on physicochemical and techno-functional properties of infant milk formula powders. Powder Technology 390, pages 473-481.
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Zhuang Ding, Tao Tao, Xiaohan Yin, Sangeeta Prakash, Xiao Wang, Yanna Zhao, Jun Han & Zhengping Wang. (2020) Improved encapsulation efficiency and storage stability of spray dried microencapsulated lutein with carbohydrates combinations as encapsulating material. LWT 124, pages 109139.
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