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Journal of Liquid Chromatography & Related Technologies Volume 26, 2003 - Issue 15
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Original Articles

Supercritical Fluid Extraction of Quercetin and Rutin from Hyperici Herba

Elizabeta Dimitrieska‐Stojković Food Control Department, Veterinary Institute, Lazar Pop‐Trajkov No. 5, Skopje, 1000, MacedoniaCorrespondence[email protected]
&
Zoran Zdravkovski Institute of Chemistry, Faculty of Natural Sciences and Mathematics, Sts. Cyril and Methodius University, Skopje, Macedonia
Pages 2517-2533 | Received 04 Dec 2002, Accepted 06 Mar 2003, Published online: 06 Feb 2007

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Mustafa Serhat Ekinci. (2022) Supercritical fluid extraction of quercetin from sumac (Rhus coriaria L.): effects of supercritical extraction parameters. Separation Science and Technology 57:2, pages 256-262.
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IgorA. O. Reis, SamuelB. Santos, FrancesD. S. Pereira, CarlaR. S. Sobral, MaraG. Freire, LisianeS. Freitas, CleideM. F. Soares & ÁlvaroS. Lima. (2014) Extraction and Recovery of Rutin from Acerola Waste using Alcohol-Salt-Based Aqueous Two-Phase Systems. Separation Science and Technology 49:5, pages 656-663.
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Articles from other publishers (17)

Lea Lojková, Helena Pluháčková, Karolína Benešová, Barbora Kudláčková & Radim Cerkal. (2023) The highest yield, or greener solvents? Latest trends in quercetin extraction methods. TrAC Trends in Analytical Chemistry 167, pages 117229.
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Minjie Bi, Baoqian Liu, Dong Pei, Duolong Di & Gang Liu. (2022) Adsorption of flavonoids with glycosides: Design and synthesis of chitosan-functionalized microspheres. Colloids and Surfaces A: Physicochemical and Engineering Aspects 655, pages 130221.
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Akanksha Pandey, Ramesh Kumar, Amita Mishra, Akhilesh Pandey & Abhay K. Pandey. (2022) Recent Updates on the Pharmacological Potential of Plant-based Rutin. Current Nutraceuticals 3:2.
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Huijia Song, Haipin Zhang, Yulian He, Ruixia Gao, Yue Wang, Wenting Wang, Lisa D. Pfefferle, Xiaoshuang Tang & Yuhai Tang. (2021) Novel bayberry-and-honeycomb-like magnetic surface molecularly imprinted polymers for the selective enrichment of rutin from Sophora japonica. Food Chemistry 356, pages 129722.
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V.V. Milevskaya, Surendra Prasad & Z.A. Temerdashev. (2019) Extraction and chromatographic determination of phenolic compounds from medicinal herbs in the Lamiaceae and Hypericaceae families: A review. Microchemical Journal 145, pages 1036-1049.
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Nguyễn Thị Như Lạc, Nguyễn Minh Thủy & Nguyễn Văn Thành. (2016) Biện pháp tiền xử lý và tối ưu hóa điều kiện trích ly quercetin từ củ hành tím (Allium cepa). Can Tho University Journal of Science Nông nghiệp 2016, pages 75.
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V. V. Milevskaya, M. A. Statkus, Z. A. Temerdashev, N. V. Kiseleva & N. A. Vernikovskaya. (2015) Methods for the extraction of biologically active substances from medicinal plants based on an example of St. John’s wort components. Journal of Analytical Chemistry 70:12, pages 1432-1440.
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Rinrampai Puttipan & Siriporn Okonogi. (2014) Antioxidant activity of Rafflesia kerrii flower extract. Drug Discoveries & Therapeutics 8:1, pages 18-24.
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Lee Suan Chua. (2013) A review on plant-based rutin extraction methods and its pharmacological activities. Journal of Ethnopharmacology 150:3, pages 805-817.
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Mª Teresa Fernández-Ponce, Lourdes Casas, Casimiro Mantell, Miguel Rodríguez & Enrique Martínez de la Ossa. (2012) Extraction of antioxidant compounds from different varieties of Mangifera indica leaves using green technologies. The Journal of Supercritical Fluids 72, pages 168-175.
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Jie Xie, Lixia Shi, Xingyi Zhu, Ping Wang, Yi Zhao & Weike Su. (2011) Mechanochemical-assisted efficient extraction of rutin from Hibiscus mutabilis L.. Innovative Food Science & Emerging Technologies 12:2, pages 146-152.
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Helena Sovová & Roumiana P. Stateva. (2011) Supercritical fluid extraction from vegetable materials. Reviews in Chemical Engineering 27:3-4.
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Keerthi Srinivas, Jerry W. King, Luke R. Howard & Jeana K. Monrad. (2010) Solubility and solution thermodynamic properties of quercetin and quercetin dihydrate in subcritical water. Journal of Food Engineering 100:2, pages 208-218.
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Sandra Glisic, Andrija Smelcerovic, Sebastian Zuehlke, Michael Spiteller & Dejan Skala. (2008) Extraction of hyperforin and adhyperforin from St. John's Wort (Hypericum perforatum L.) by supercritical carbon dioxide. The Journal of Supercritical Fluids 45:3, pages 332-337.
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Beatriz Díaz-Reinoso, Andrés Moure, Herminia Domínguez & Juan Carlos Parajó. (2006) Supercritical CO 2 Extraction and Purification of Compounds with Antioxidant Activity . Journal of Agricultural and Food Chemistry 54:7, pages 2441-2469.
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Charlotta Turner, Pernilla Turner, Gunilla Jacobson, Knut Almgren, Monica Waldebäck, Per Sjöberg, Eva Nordberg Karlsson & Karin E. Markides. (2006) Subcritical water extraction and β-glucosidase-catalyzed hydrolysis of quercetin glycosides in onion waste. Green Chem. 8:11, pages 949-959.
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. (2004) Current Awareness in Phytochemical Analysis. Phytochemical Analysis 15:2, pages 130-137.
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