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Original Articles

TLC Fingerprint of Flavonoids and Saponins from Passiflora Species

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Pages 2285-2291 | Received 24 Jul 2004, Accepted 22 Mar 2005, Published online: 06 Feb 2007

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Izabel Lucena Gadioli, Marcela de Sá Barreto da Cunha, Mariana Veras Oliveira de Carvalho, Ana Maria Costa & Lívia de Lacerda de Oliveira Pineli. (2018) A systematic review on phenolic compounds in Passiflora plants: Exploring biodiversity for food, nutrition, and popular medicine. Critical Reviews in Food Science and Nutrition 58:5, pages 785-807.
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F. Sastre, F. Ferreira & F. Pedreschi. (2016) TLC fingerprint of phenolics and saponins in commercial extracts of Yucca schidigera Roezl.. Journal of Liquid Chromatography & Related Technologies 39:15, pages 698-701.
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Tie-Xin Tang, Yi-Li Guo, Qing Li, Xin-Jun Xu, Dong-Mei Wang & De-Po Yang. (2015) The Influence of Image Correction and Chromatogram Alignment on Similarity Measure of One-Dimensional TLC by Means of Image Analysis. Journal of Liquid Chromatography & Related Technologies 38:13, pages 1279-1285.
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Gisláine C. Silva & Carla B. G. Bottoli. (2015) Analyses of Passiflora Compounds by Chromatographic and Electrophoretic Techniques. Critical Reviews in Analytical Chemistry 45:1, pages 76-95.
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GeisonM. Costa, AndressaC. Gazola, FernandaA. Madóglio, SilvanaM. Zucolotto, FlávioH. Reginatto, Leonardo Castellanos, FreddyA. Ramos, Carmenza Duque & EloirP. Schenkel. (2013) VITEXIN DERIVATIVES AS CHEMICAL MARKERS IN THE DIFFERENTIATION OF THE CLOSELY RELATED SPECIES PASSIFLORA ALATA CURTIS AND PASSIFLORA QUADRANGULARIS LINN. Journal of Liquid Chromatography & Related Technologies 36:12, pages 1697-1707.
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Bharathi Avula, Yan-Hong Wang, Chidananda Swamy Rumalla, Troy J. Smillie & Ikhlas A. Khan. (2012) Simultaneous Determination of Alkaloids and Flavonoids from Aerial Parts of Passiflora Species and Dietary Supplements using UPLC-UV-MS and HPTLC . Natural Product Communications 7:9, pages 1934578X1200700.
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