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Original Articles

MYCORRHIZAL INFLUENCE ON FRUIT YIELD AND MINERAL CONTENT OF TOMATO GROWN UNDER SALT STRESS

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Pages 1311-1323 | Published online: 15 Aug 2006

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (6)

Taliha Uysal Boyacıoglu & Refik Uyanöz. (2014) EFFECTS OF MYCORRHIZAL FUNGI ON TOLERANCE CAPABILITY OF CORN GROWN UNDER SALT STRESS CONDITION. Journal of Plant Nutrition 37:1, pages 107-122.
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Yun-Im Kang, Jin-Myeon Park, Seung-Heui Kim, Nam-Jun Kang, Kyoung-Sub Park, Si-Young Lee & Byoung Ryong Jeong. (2011) EFFECTS OF ROOT ZONE PH AND NUTRIENT CONCENTRATION ON THE GROWTH AND NUTRIENT UPTAKE OF TOMATO SEEDLINGS. Journal of Plant Nutrition 34:5, pages 640-652.
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Lamabam Peter Singh, Sarvajeet Singh Gill & Narendra Tuteja. (2011) Unraveling the role of fungal symbionts in plant abiotic stress tolerance. Plant Signaling & Behavior 6:2, pages 175-191.
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Paolo Zuccarini. (2010) BIOLOGICAL AND TECHNOLOGICAL STRATEGIES AGAINST SOIL AND WATER SALINIZATION I—RHIZOSPHERE. Journal of Plant Nutrition 33:9, pages 1287-1300.
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Paolo Zuccarini & Paulina Okurowska. (2008) Effects of Mycorrhizal Colonization and Fertilization on Growth and Photosynthesis of Sweet Basil Under Salt Stress. Journal of Plant Nutrition 31:3, pages 497-513.
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Min Li, Runjin Liu, Peter Christie & Xiaolin Li. (2005) Influence of Three Arbuscular Mycorrhizal Fungi and Phosphorus on Growth and Nutrient Status of Taro. Communications in Soil Science and Plant Analysis 36:17-18, pages 2383-2396.
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Xia Han, Yuanyuan Wang, Kang Cheng, Haoqiang Zhang & Ming Tang. (2021) Arbuscular Mycorrhizal Fungus and Exogenous Potassium Application Improved Lycium barbarum Salt Tolerance. Journal of Plant Growth Regulation 41:7, pages 2980-2991.
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Arti Sharma, Neelam P. Negi, Parul Narwal, Punam Kumari & Deepak Kumar. 2022. Beneficial Microorganisms in Agriculture. Beneficial Microorganisms in Agriculture 161 176 .
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Hana Ziane, Nabila Hamza & Amel Meddad-Hamza. (2021) Arbuscular mycorrhizal fungi and fertilization rates optimize tomato (Solanum lycopersicum L.) growth and yield in a Mediterranean agroecosystem. Journal of the Saudi Society of Agricultural Sciences 20:7, pages 454-458.
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Mahmoud Fathy Seleiman & Ali Nasib Hardan. 2021. Mitigating Environmental Stresses for Agricultural Sustainability in Egypt. Mitigating Environmental Stresses for Agricultural Sustainability in Egypt 471 484 .
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Varinderpal-Singh, Kunal, Sandeep Sharma, S. K. Gosal, Rita Choudhary, Reena Singh, Alok Adholeya & Bijay-Singh. (2020) Optical Sensing and Arbuscular Mycorrhizal Fungi for Improving Fertilizer Nitrogen and Phosphorus Use Efficiencies in Maize. Journal of Soil Science and Plant Nutrition 20:4, pages 2087-2098.
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Amaia Nogales, Hugo Ribeiro, Julio Nogales-Bueno, Lee D. Hansen, Elsa F. Gonçalves, João Lucas Coito, Ana Elisa Rato, Augusto Peixe, Wanda Viegas & Hélia Cardoso. (2020) Response of Mycorrhizal ’Touriga Nacional‘ Variety Grapevines to High Temperatures Measured by Calorespirometry and Near-Infrared Spectroscopy. Plants 9:11, pages 1499.
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Allen V. Barker & Margie L. Stratton. 2020. Fruit Crops. Fruit Crops 13 31 .
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Magdi T. Abdelhamid, Raafat R. El-Masry, Darwish S. Darwish, Mazhar M. F. Abdalla, Shinya Oba & Ragab Ragab. 2019. Microorganisms in Saline Environments: Strategies and Functions. Microorganisms in Saline Environments: Strategies and Functions 303 327 .
Yanhong Wang, Minqiang Wang, Yan Li, Aiping Wu & Juying Huang. (2018) Effects of arbuscular mycorrhizal fungi on growth and nitrogen uptake of Chrysanthemum morifolium under salt stress. PLOS ONE 13:4, pages e0196408.
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Bhawna Saxena, Kamlesh Shukla & Bhoopander Giri. 2017. Arbuscular Mycorrhizas and Stress Tolerance of Plants. Arbuscular Mycorrhizas and Stress Tolerance of Plants 67 97 .
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A. Moradi. (2016) Effect of Mycorrhizal Inoculation on Growth, Nitrogen Fixation and Nutrient Uptake in Alfalfa (Medicago sativa) under Salt Stress. Cercetari Agronomice in Moldova 49:1, pages 67-80.
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M. H. Shamshiri & M. Fattahi. (2016) Effects of arbuscular mycorrhizal fungi on photosystem II activity of three pistachio rootstocks under salt stress as probed by the OJIP-test. Russian Journal of Plant Physiology 63:1, pages 101-110.
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Miranda Hart, David L. Ehret, Angelika Krumbein, Connie Leung, Susan Murch, Christina Turi & Philipp Franken. (2014) Inoculation with arbuscular mycorrhizal fungi improves the nutritional value of tomatoes. Mycorrhiza 25:5, pages 359-376.
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Stephanie J. Watts-Williams & Timothy R. Cavagnaro. (2014) Nutrient interactions and arbuscular mycorrhizas: a meta-analysis of a mycorrhiza-defective mutant and wild-type tomato genotype pair. Plant and Soil 384:1-2, pages 79-92.
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Huan Shi Zhang, Feng Fei Qin, Pei Qin & Shao Ming Pan. (2013) Evidence that arbuscular mycorrhizal and phosphate-solubilizing fungi alleviate NaCl stress in the halophyte Kosteletzkya virginica: nutrient uptake and ion distribution within root tissues. Mycorrhiza 24:5, pages 383-395.
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Adam Marosz. (2011) Effect of Green Waste Compost and Mycorrhizal Fungi on Calcium, Potassium, and Sodium Uptake of Woody Plants Grown Under Salt Stress. Water, Air, & Soil Pollution 223:2, pages 787-800.
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