Citations (49)
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Elena Baldi, Katherine Bravo, James Albert Flore & Moreno Toselli. (2022) Organic fertilization affects carbon assimilation and partitioning of nonbearing potted strawberry plants. Journal of Plant Nutrition 45:4, pages 572-582.
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T. K. Hazarika & Boris Aheibam. (2019) Soil nutrient status, yield and quality of lemon (Citrus limon Burm.) cv. ‘Assam lemon’ as influenced by bio-fertilizers, organics and inorganic fertilizers. Journal of Plant Nutrition 42:8, pages 853-863.
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Ha Duy Truong, Chong Ho Wang & Tran Trung Kien. (2018) Effect of Vermicompost in Media on Growth, Yield and Fruit Quality of Cherry Tomato (Lycopersicon esculentun Mill.) Under Net House Conditions. Compost Science & Utilization 26:1, pages 52-58.
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Adrian Broz, Priya Verma, Christopher Appel, Jenn Yost, Craig Stubler & Sean Hurley. (2017) Nitrogen Dynamics of Strawberry Cultivation in Vermicompost-Amended Systems. Compost Science & Utilization 25:3, pages 194-205.
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Ha Duy Truong, Chong Ho Wang & Tran Trung Kien. (2017) Effects of Continuously Applied Vermicompost on Media Properties, Growth, Yield, and Fruit Quality of Two Tomato Varieties. Communications in Soil Science and Plant Analysis 48:4, pages 370-382.
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G. Balci, H. Demirsoy & L. Demirsoy. (2016) The Effects of Different Organic Wastes on Mineral Element Content in Organic Strawberry Cultivation. Compost Science & Utilization 24:3, pages 174-181.
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Shailendra Kumar Yadav, U. U. Khokhar, Som Dev Sharma & Pramod Kumar. (2016) Response of strawberry to organic versus inorganic fertilizers. Journal of Plant Nutrition 39:2, pages 194-203.
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Mazhar Abbas, Muhammad Aftab, Muhammad Zafar-ul-Hye, Qumer Iqbal, Mubshar Hussain & Muhammad Mumtaz Khan. (2015) Effect of Organically Amended Growing Substrates on the Growth and Physiological Attributes of Citrus Plants. Communications in Soil Science and Plant Analysis 46:15, pages 1863-1880.
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M.
H. Aminifard, H. Aroiee, M. Azizi, H. Nemati & Hawa
Z. E. Jaafar. (2012) Effect of Humic Acid on Antioxidant Activities and Fruit Quality of Hot Pepper (Capsicum annuum L.). Journal of Herbs, Spices & Medicinal Plants 18:4, pages 360-369.
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M.
Nasiruddin Khan, Anila Sarwar, Sadaf Bhutto & M.
Farooq Wahab. (2010) Physicochemical Characterization of the Strawberry Samples on Regional Basis Using Multivariate Analysis. International Journal of Food Properties 13:4, pages 789-799.
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Sara Yavari, Saeid Eshghi, Enayatollah Tafazoli & Najafali Karimian. (2009) Mineral Elements Uptake and Growth of Strawberry as Influenced by Organic Substrates. Journal of Plant Nutrition 32:9, pages 1498-1512.
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J.C. Hargreaves, M.S. Adl & P.R. Warman. (2009) The Effects of Municipal Solid Waste Compost And Compost Tea on Mineral Element Uptake And Fruit Quality of Strawberries. Compost Science & Utilization 17:2, pages 85-94.
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María
Angela Oliva Llaven, Jose
Luis Guzman Jimenez, Blanca
Irene Cabrera Coro, Reiner Rincón-Rosales, Joaquín
Montes Molina, Luc Dendooven & FedericoA. Gutiérrez-Miceli. (2008) Fruit Characteristics of Bell Pepper Cultivated in Sheep Manure Vermicompost Substituted Soil. Journal of Plant Nutrition 31:9, pages 1585-1598.
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Articles from other publishers (36)
T. Morcom, L.R. Gunupuru & L. Abbey. (2023) Pyroligneous acid and compost combined can improve strawberry ‘Albion’ growth and productivity. Acta Horticulturae:1377, pages 769-776.
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Nafiye Unal, Ibrahim Kahramanoglu, Hanifeh Seyed Hajizadeh, Jale Bilgin & Volkan Okatan. (2023) Effect of different growing media on pomological and phytochemical parameters of Fragaria vesca ʻYellow Wonderʼ and Fragaria ×ananassa ʻCamarosaʼ: a comparative study. BMC Plant Biology 23:1.
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Sevinç Şener & Mehmet Hadi Cantemur. (2023) Comparison of Fruit Quality Criteria and Heavy Metal Contents of Strawberries Grown in Organic and Conventional Agriculture. Applied Sciences 13:13, pages 7919.
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İlbilge Oğuz, Halil İbrahim Oğuz & Nesibe Ebru Kafkas. 2023. Recent Studies on Strawberries. Recent Studies on Strawberries.
Qasid Ali, Mehmet Seckin Kurubas, Hayri Ustun, Mujtaba Balkhi & Mustafa Erkan. (2022) Evaluation of Foliar Organic Fertilizer, Biofertilizer and Biological Fungicide on the Antioxidant Compounds and Postharvest Quality Attributes of Strawberry FruitEinfluss von organischem Blattdünger, probiotischem Dünger und biologischem Fungizid auf die antioxidativen und qualitativen Eigenschaften von Erdbeerfrüchten nach der Ernte. Erwerbs-Obstbau 64:3, pages 365-376.
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PRADEEP KUMAR, RAKESH KUMAR, B S HANSRA, NEERU DUBEY & AMIT KUMAR. (2022) Potting substrate effect on yield and quality of strawberry (Fragaria × ananassa) in terrace gardening. The Indian Journal of Agricultural Sciences 92:5, pages 667-669.
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J. Nguefack, D. Onguene, J.B. Dongmo Lekagne, C. Dakole Daboy, G. Ndonkeu Mangoumou & Y.J.H. Galani. (2022) Effect of aqueous extract of clove basil (Ocimum gratissimum L.) and soil amendment with cassava peels compost on nutrients, pesticide residues, yield and antioxidant properties of sweet pepper (Capsicum annuum L.). Scientia Horticulturae 295, pages 110872.
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Zakaria Baiz, Khalid Azim, Ilyass Tabrika, Younes Abbas, Jamal Ibijbijen, Abdelhak Hamza, Jamila Dahmani & Mohammed Elguilli. (2021) Solid phosphate sludge composted with organic horticultural residues improves the growth of citrus and forest seedlings. Organic Agriculture 11:4, pages 577-587.
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Raghavendra Prasad, Jolanta Lisiecka, Michal Antala & Anshu Rastogi. (2021) Influence of Different Spent Mushroom Substrates on Yield, Morphological and Photosynthetic Parameters of Strawberry (Fragaria × ananassa Duch.). Agronomy 11:10, pages 2086.
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Neslihan Kilic, Aysegul Burgut, Muhammet Ali Gündesli, Gozde Nogay, Sezai Ercisli, Nesibe Ebru Kafkas, Halina Ekiert, Hosam O. Elansary & Agnieszka Szopa. (2021) The Effect of Organic, Inorganic Fertilizers and Their Combinations on Fruit Quality Parameters in Strawberry. Horticulturae 7:10, pages 354.
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Tất Anh Thư, Lê Vĩnh Thúc, Đặng Kiều Nhân & Triệu Thương Bùi. (2021) Hiệu quả của phân gà, phân trùn quế và phân hóa học đến sinh trưởng, năng suất và chất lượng trái đậu bắp đỏ (Abelmoschus esculentus (L.) Moench). Can Tho University Journal of Science 57:3, pages 157-165.
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Sebastian Soppelsa, Luisa Maria Manici, Francesco Caputo, Massimo Zago & Markus Kelderer. (2021) Locally Available Organic Waste for Counteracting Strawberry Decline in a Mountain Specialized Cropping Area. Sustainability 13:7, pages 3964.
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H.E. Alvarado-Raya, R. López-García & G. Calderón-Zavala. (2021) Yield and dry matter allocation in soilless strawberry with sheep manure compost. Acta Horticulturae:1309, pages 519-524.
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Elena Baldi & Moreno Toselli. 2021. Plant Growth and Stress Physiology. Plant Growth and Stress Physiology
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Rahmatullah ShahMuhammad AbidMuhammad Farooq Qayyum. (2020) Effects of Composted and Vermicomposted Sugarcane Industry Wastes and Farm Manure on Tomato Quality and Yield. Mehran University Research Journal of Engineering and Technology 39:2, pages 380-389.
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Toktam Taghavi, Rafat Siddiqui & Laban K. Rutto. 2019. Strawberry - Pre- and Post-Harvest Management Techniques for Higher Fruit Quality. Strawberry - Pre- and Post-Harvest Management Techniques for Higher Fruit Quality.
García-López, Niño-Medina, Olivares-Sáenz, Lira-Saldivar, Barriga-Castro, Vázquez-Alvarado, Rodríguez-Salinas & Zavala-García. (2019) Foliar Application of Zinc Oxide Nanoparticles and Zinc Sulfate Boosts the Content of Bioactive Compounds in Habanero Peppers. Plants 8:8, pages 254.
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Gürsel Özkan. (2019) Sera Şartlarında Yetiştirilen Çilekte (Fragaria x ananassa L.) Organik Gübre Uygulaması İle Bombus Arılarının ( Bombus Terrestris) Kullanımının Meyvelerin Biyokimyasal İçerikleri Üzerine Etkileri. Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi.
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George Cavender, Mingyang Liu, Javier Fernandez-Salvador, Deborah Hobbs, Bernadine Strik, Balz Frei & Yanyun Zhao. (2019) Effect of Different Commercial Fertilizers, Harvest Date, and Storage Time on Two Organically Grown Blackberry Cultivars: Physicochemical Properties, Antioxidant Properties, and Sugar Profiles. Journal of Food Quality 2019, pages 1-17.
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Mubeen Sarwar, Sumreen Anjum, Muhammad Arslan Khan, M. Saleem Haider, Sajid Ali & M. Kaleem Naseem. (2018) Assessment of sustainable and biodegradable agricultural substrates for eminence production of cucumber for kitchen gardening. International Journal of Recycling of Organic Waste in Agriculture 7:4, pages 365-374.
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Nafiye Adak, Ilhami Tozlu & Hamide Gubbuk. (2018) Influence of Different Soilless Substrates to Morpho-physiological Characteristics and Yield Relations in StrawberriesEinfluss erdeloser Substrate auf morpho-physiologische Eigenschaften und Erträge bei Erdbeeren. Erwerbs-Obstbau 60:4, pages 341-348.
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Mohammad Saadatian, S. Alaghemand, H. Ayyubi, E. Hasanpour, J. A. Olfati, Y. Hamidoghli, S. Kazemi & H. Karimi. (2017) Effects of organic fertilizers on growth and biochemical characteristics of Fenugreek. Acta agriculturae Slovenica 109:2.
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Karol Wysocki, Jan Kopytowski, Anna Bieniek & Justyna Bojarska. (2017) The effect of substrates on yield and quality of strawberry fruits cultivated in a heated foil tunnelSubstratų įtaka braškių uogų, augintų šildomame folijos tunelyje, derliui ir kokybei. Zemdirbyste-Agriculture 104:3, pages 283-286.
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SHASHANK VERMA, SANJAY KUMAR, SUTANU MAJI, KAMAL RAM MEENA & RAKESH KUMAR MEENA. (2017) Effect of inorganic and bio-fertilizers on growth and yield of strawberry [Fragaria x ananassa L. Duch.] cv. CHANDLER in Central Uttar Pradesh. INTERNATIONAL JOURNAL OF PLANT SCIENCES 12:2, pages 184-190.
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Rashid Hussain, Adnan Younis, Atif Riaz, Usman Tariq, Saif Ali, Ahmad Ali & Sajad Raza. (2016) Evaluating sustainable and environment friendly substrates for quality production of potted Caladium. International Journal of Recycling of Organic Waste in Agriculture 6:1, pages 13-21.
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M. Pešaković, S. Milenković, D. Đukić, L. Mandić, Ž. Karaklajić-Stajić, J. Tomić & N. Miletić. (2016) Phenolic composition and antioxidant capacity of integrated and conventionally grown strawberry (Fragaria × ananassa Duch.). Horticultural Science 43:1, pages 17-24.
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Bhaniswor Pokhrel, Kristian Holst Laursen & Karen Koefoed Petersen. (2015)
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Shaghef Ejaz, Karoline Maria Jezik, Werner Stumpf, Christian Gosch, Heidi Halbwirth & Karl Stich. (2015) Amelioration of an open soilless cultivation system for microgardening spinach (Spinacia oleracea L.)Špinatų smulkioji daržininkystė: auginimas atviroje, be dirvožemio, sistemoje. Zemdirbyste-Agriculture 102:2, pages 201-208.
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Vineeta Pandey & D.D. Patra. (2015) Crop productivity, aroma profile and antioxidant activity in Pelargonium graveolens L’Hér. under integrated supply of various organic and chemical fertilizers. Industrial Crops and Products 67, pages 257-263.
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S. Kalaivani, S. Amiya Kumar & K. Shanthi. (2011) Screening and isolation of effective microbes from organic wastes for faster and effective degradation of bio-degradable municipal solid waste. Screening and isolation of effective microbes from organic wastes for faster and effective degradation of bio-degradable municipal solid waste.
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Jennifer C Hargreaves, M Sina Adl & Philip R Warman. (2009) Are compost teas an effective nutrient amendment in the cultivation of strawberries? Soil and plant tissue effects. Journal of the Science of Food and Agriculture 89:3, pages 390-397.
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Jennifer C Hargreaves, M Sina Adl, Philip R Warman & H P Vasantha Rupasinghe. (2008) The effects of organic and conventional nutrient amendments on strawberry cultivation: Fruit yield and quality. Journal of the Science of Food and Agriculture 88:15, pages 2669-2675.
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Jennifer Hargreaves, M. Sina Adl, Philip R. Warman & H. P. Vasantha Rupasinghe. (2008) The effects of organic amendments on mineral element uptake and fruit quality of raspberries. Plant and Soil 308:1-2, pages 213-226.
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Federico A. Gutiérrez-Miceli, Jorge Santiago-Borraz, Joaquín Adolfo Montes Molina, Camerino Carlos Nafate, Miguel Abud-Archila, María Angela Oliva Llaven, Reiner Rincón-Rosales & Luc Dendooven. (2007) Vermicompost as a soil supplement to improve growth, yield and fruit quality of tomato (Lycopersicum esculentum). Bioresource Technology 98:15, pages 2781-2786.
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Shiow Y. Wang, Chi-Tsun Chen, Chien Y. Wang & Pei Chen. (2007) Resveratrol Content in Strawberry Fruit Is Affected by Preharvest Conditions. Journal of Agricultural and Food Chemistry 55:20, pages 8269-8274.
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