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Journal of Plant Nutrition Volume 28, 2005 - Issue 3
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Original Articles

Interactive Effects of Salinity and Air Humidity on Two Tomato Cultivars Differing in Salt Tolerance

Ping An Arid Land Research Center, Tottori University, Tottori, Japan
,
Shinobu Inanaga Arid Land Research Center, Tottori University, Tottori, Japan
,
Xiang Jun Li Arid Land Research Center, Tottori University, Tottori, Japan
,
A. Egrinya Eneji Arid Land Research Center, Tottori University, Tottori, Japan
&
Nan Wen Zhu School of Environmental Science and Engineering, Shanghai Jiao Tong University, Shanghai, China
Pages 459-473 | Received 18 Nov 2003, Accepted 26 Mar 2004, Published online: 14 Feb 2007

Citations (16)

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Muhammad Ahsan Raza, Asif Saeed, Hassan Munir, Khurram Ziaf, Amir Shakeel, Nadeem Saeed, Adeela Munawar & Fazal Rehman. (2017) Screening of tomato genotypes for salinity tolerance based on early growth attributes and leaf inorganic osmolytes. Archives of Agronomy and Soil Science 63:4, pages 501-512.
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Z. Plaut, M. Edelstein & M. Ben-Hur. (2013) Overcoming Salinity Barriers to Crop Production Using Traditional Methods. Critical Reviews in Plant Sciences 32:4, pages 250-291.
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Xiangjun Li, Ping An, Shinobu Inanaga, A. Egrinya Eneji & Kenji Tanabe. (2006) Salinity and Defoliation Effects on Soybean Growth. Journal of Plant Nutrition 29:8, pages 1499-1508.
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Articles from other publishers (13)

James Rowe, Mathieu Grangé-Guermente, Marino Exposito-Rodriguez, Rinukshi Wimalasekera, Martin O. Lenz, Kartika N. Shetty, Sean R. Cutler & Alexander M. Jones. (2023) Next-generation ABACUS biosensors reveal cellular ABA dynamics driving root growth at low aerial humidity. Nature Plants 9:7, pages 1103-1115.
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Vanessa MelinoMark Tester. (2023) Salt-Tolerant Crops: Time to Deliver. Annual Review of Plant Biology 74:1, pages 671-696.
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Haibo Liu, Jason L. Todd & Hong Luo. (2023) Turfgrass Salinity Stress and Tolerance—A Review. Plants 12:4, pages 925.
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Md Sarowar Alam, Mark Tester, Gabriele Fiene & Magdi Ali Ahmed Mousa. (2021) Early Growth Stage Characterization and the Biochemical Responses for Salinity Stress in Tomato. Plants 10:4, pages 712.
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Ashutosh Kumar Yadav, Aruna Kumar, Nitasha Grover, Ranjith Kumar Ellur, Haritha Bollinedi, Subbaiyan Gopala Krishnan, Prolay Kumar Bhowmick, Kunnummal Kurungara Vinod, Mariappan Nagarajan & Ashok Kumar Singh. (2021) Genome-Wide Association Study Reveals Marker–Trait Associations for Early Vegetative Stage Salinity Tolerance in Rice. Plants 10:3, pages 559.
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X. H. Feng, P. An, K. Guo, X. G. Li & X. J. Liu. (2018) Differences in responses of moderately salt-tolerant and salt-sensitive tree species to heterogeneous salinity. Biologia plantarum 62:3, pages 589-594.
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K.T. Ravikiran, S.L. Krishnamurthy, A.S. Warraich & P.C. Sharma. (2018) Diversity and haplotypes of rice genotypes for seedling stage salinity tolerance analyzed through morpho-physiological and SSR markers. Field Crops Research 220, pages 10-18.
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Mojtaba Kordrostami, Babak Rabiei & Hassan Hassani Kumleh. (2016) Association analysis, genetic diversity and haplotyping of rice plants under salt stress using SSR markers linked to SalTol and morpho-physiological characteristics. Plant Systematics and Evolution 302:7, pages 871-890.
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Cícera R.F. Rodrigues, Joaquim A.G. Silveira, Ricardo A. Viégas, Raniere M. Moura, Rafael M. Aragão & Evandro N. Silva. (2016) Combined effects of high relative humidity and K + supply mitigates damage caused by salt stress on growth, photosynthesis and ion homeostasis in J. curcas plants. Agricultural Water Management 163, pages 255-262.
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Spiridon A Petropoulos, Dimitra Daferera, Moschos G Polissiou & Harold C Passam. (2009) The effect of salinity on the growth, yield and essential oils of turnip-rooted and leaf parsley cultivated within the Mediterranean region. Journal of the Science of Food and Agriculture 89:9, pages 1534-1542.
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Cees Sonneveld & Wim VoogtCees Sonneveld & Wim Voogt. 2009. Plant Nutrition of Greenhouse Crops. Plant Nutrition of Greenhouse Crops 127 157 .
Francesco Montesano & Marc W. van Iersel. (2007) Calcium Can Prevent Toxic Effects of Na+ on Tomato Leaf Photosynthesis but Does Not Restore Growth. Journal of the American Society for Horticultural Science 132:3, pages 310-318.
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J. Cuartero, M. C. Bolarín, M. J. Asíns & V. Moreno. (2006) Increasing salt tolerance in the tomato. Journal of Experimental Botany 57:5, pages 1045-1058.
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