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Redox Report
Communications in Free Radical Research
Volume 7, 2002 - Issue 3
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Research Articles

Hydroxyl radical scavenging action of capsaicin

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Pages 153-157 | Published online: 19 Jul 2013

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Ramachandran Gangabhagirathi & Ravi Joshi. (2015) Antioxidant activity of capsaicin on radiation-induced oxidation of murine hepatic mitochondrial membrane preparation. Research and Reports in Biochemistry 5, pages 163-171.
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Diana Barrera-Oviedo, Miriam Gabriela Carranza-Pérez, Mario T. Candelario-Mota, Nicandro Mendoza-Patiño, Perla D. Maldonado & José Pedraza-Chaverrí. (2013) Protective Effect of SnCl2 on K2Cr2O7-Induced Toxicity in LLC-PK1 Cells. Renal Failure 35:1, pages 132-137.
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Cody J. Peer, Islam R. Younis, Stephen S. Leonard, Peter M. Gannett, Valerie C. Minarchick, Allison J. Kenyon, Yon Rojanasakul & Patrick S. Callery. (2012) Glutathione conjugation of busulfan produces a hydroxyl radical-trapping dehydroalanine metabolite. Xenobiotica 42:12, pages 1170-1177.
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Y. Okada, K. Tanaka, I. Fujita, E. Sato & H. Okajima. (2005) Antiodidant activity of thiosulfinates derived from garlic. Redox Report 10:2, pages 96-102.
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Articles from other publishers (7)

Jiaqiao Pei, Cunxin Sun, Bo Liu, Qunlan Zhou, Xiaochuan Zheng, Bo Liu, Chuanjiang Zhao & Chao Sun. (2023) Study of Antibacterial Properties of Cinnamaldehyde against Aeromonas hydrophila. Aquaculture Research 2023, pages 1-11.
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Atsushi Watanabe, Shin-ichiro Seno, Eiki Kogure, Kensuke Seki, Takeshi Sakamoto, Youji Okada & Hideaki Shimazu. (2015) Kinetic Study of the Radical Scavenging of Capsaicin in Homogeneous Solutions and Aqueous Triton X-100 Micellar Suspensions. Journal of Food Science 80:3, pages C577-C583.
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Megumi Ueno, Ikuo Nakanishi & Ken-ichiro Matsumoto. (2013) Method for assessing X-ray-induced hydroxyl radical-scavenging activity of biological compounds/materials. Journal of Clinical Biochemistry and Nutrition, pages 95-100.
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Annia Galano & Ana Martínez. (2012) Capsaicin, a Tasty Free Radical Scavenger: Mechanism of Action and Kinetics. The Journal of Physical Chemistry B 116:3, pages 1200-1208.
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Youji Okada, Kaoru Tanaka, Eisuke Sato & Haruo Okajima. (2010) Kinetics and Antioxidative Sites of Capsaicin in Homogeneous Solution. Journal of the American Oil Chemists' Society 87:12, pages 1397-1405.
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Ricardo Pérez-Pastén, Elizdath Martínez-Galero & Germán Chamorro-Cevallos. (2010) Quercetin and naringenin reduce abnormal development of mouse embryos produced by hydroxyurea. Journal of Pharmacy and Pharmacology 62:8, pages 1003-1009.
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Martin Kopáni, Peter Celec, Luboš Danišovič, Peter Michalka & Csaba Biró. (2006) Oxidative stress and electron spin resonance. Clinica Chimica Acta 364:1-2, pages 61-66.
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