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Redox Report
Communications in Free Radical Research
Volume 8, 2003 - Issue 6
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Research articles

Oxidative damage to proteins in yeast cells exposed to adaptive levels of H2O2

Anne PoljakBioanalytical Mass Spectrometry Facility Wallace Wurth Building University of New South Wales , Sydney, New South Wales, Australia
,
Ian W. DawesRamaciotti Centre School of Biochemistry and Molecular Genetics, University of New South Wales , Sydney, New South Wales, Australia
,
Benno A. IngelseDepartment of Pharmacology, NV Organon, Oss, The Netherlands
,
Mark W. DuncanDepartment of Pharmaceutical Sciences University of Colorado Health Sciences Center, Denver, Colorado, USA
,
George A. SmytheBioanalytical Mass Spectrometry Facility Wallace Wurth Building University of New South Wales , Sydney, New South Wales, Australia
&
Chris M. GrantDepartment of Biomolecular Sciences UMIST, Manchester , UK
Pages 371-377 | Published online: 19 Jul 2013

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Chutima Matayatsuk, Anne Poljak, Sonia Bustamante, George A. Smythe, Ruchaneekorn W. Kalpravidh, Pornpan Sirankapracha, Suthat Fucharoen & Prapin Wilairat. (2007) Quantitative determination of ortho- and meta-tyrosine as biomarkers of protein oxidative damage in β-thalassemia. Redox Report 12:5, pages 219-228.
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Articles from other publishers (21)

Josimar M. Batista, Maria J. Neves, Helvécio C. Menezes & Zenilda L. Cardeal. (2023) Evaluation of amino acid profile by targeted metabolomics in the eukaryotic model under exposure of benzo[a]pyrene as the exclusive stressor. Talanta 265, pages 124859.
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Ana Lopes, João Azevedo-Silva, Erdem Carsanba, Manuela Pintado, Ana Sofia Oliveira, Carlos Ferreira, Joana Odila Pereira, Ana P. Carvalho & Carla Oliveira. (2023) Peptide extract from spent yeast improves resistance of Saccharomyces cerevisiae to oxidative stress. Applied Microbiology and Biotechnology 107:11, pages 3405-3417.
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Mélanie Ragon, Lucie Bertheau, Jennifer Dumont, Tiffany Bellanger, Marie Grosselin, Mohini Basu, Eléonore Pourcelot, Walid Horrigue, Emmanuel Denimal, Ambroise Marin, Basile Vaucher, Antoine Berland, Corentin Lepoivre, Sébastien Dupont, Laurent Beney, Hazel Davey & Stéphane Guyot. (2023) The Yin-Yang of the Green Fluorescent Protein: Impact on Saccharomyces cerevisiae stress resistance. Journal of Photochemistry and Photobiology B: Biology 238, pages 112603.
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Chunjun Zhan, Xiaowei Li, Yankun Yang, Jens Nielsen, Zhonghu Bai & Yun Chen. (2021) Strategies and challenges with the microbial conversion of methanol to high‐value chemicals. Biotechnology and Bioengineering 118:10, pages 3655-3668.
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Qingxin Chen, Ke Cheng, Wanhe Wang, Liu Yang, Yusheng Xie, Ling Feng, Jie Zhang, Huatang Zhang & Hongyan Sun. (2020) A pyrene-based ratiometric fluorescent probe with a large Stokes shift for selective detection of hydrogen peroxide in living cells. Journal of Pharmaceutical Analysis 10:5, pages 490-497.
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María Jesús Pérez de Vega, Silvia Moreno-Fernández, Gloria María Pontes-Quero, María González-Amor, Blanca Vázquez-Lasa, Beatriz Sabater-Muñoz, Ana M. Briones, María R. Aguilar, Marta Miguel & Rosario González-Muñiz. (2020) Characterization of Novel Synthetic Polyphenols: Validation of Antioxidant and Vasculoprotective Activities. Antioxidants 9:9, pages 787.
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Zhanquan Zhang, Jian Chen, Boqiang Li, Chang He, Yong Chen & Shiping Tian. (2017) Influence of Oxidative Stress on Biocontrol Activity of Cryptococcus laurentii against Blue Mold on Peach Fruit. Frontiers in Microbiology 8.
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Adil Moghal, Lin Hwang, Kym Faull & Michael Ibba. (2016) Multiple Quality Control Pathways Limit Non-protein Amino Acid Use by Yeast Cytoplasmic Phenylalanyl-tRNA Synthetase. Journal of Biological Chemistry 291:30, pages 15796-15805.
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Jian Chen, Boqiang Li, Guozheng Qin & Shiping Tian. (2015) Mechanism of H2O2-induced oxidative stress regulating viability and biocontrol ability of Rhodotorula glutinis. International Journal of Food Microbiology 193, pages 152-158.
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Jennifer Spencer, Trevor G Phister, Katherine A Smart & Darren Greetham. (2014) Tolerance of pentose utilising yeast to hydrogen peroxide-induced oxidative stress. BMC Research Notes 7:1.
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Stephanie Diezmann. (2014) Oxidative stress response and adaptation to H2O2 in the model eukaryote Saccharomyces cerevisiae and its human pathogenic relatives Candida albicans and Candida glabrata. Fungal Biology Reviews 28:4, pages 126-136.
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Nady Braidy, Anne Poljak, Ross Grant, Tharusha Jayasena, Hussein Mansour, Tailoi Chan-Ling, Gilles J. Guillemin, George Smythe & Perminder Sachdev. (2013) Mapping NAD+ metabolism in the brain of ageing Wistar rats: potential targets for influencing brain senescence. Biogerontology 15:2, pages 177-198.
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Philip E. Morgan, David I. Pattison & Michael J. Davies. (2012) Quantification of hydroxyl radical-derived oxidation products in peptides containing glycine, alanine, valine, and proline. Free Radical Biology and Medicine 52:2, pages 328-339.
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Chris M. Grant. (2011) Regulation of Translation by Hydrogen Peroxide. Antioxidants & Redox Signaling 15:1, pages 191-203.
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Nady Braidy, Gilles J. Guillemin, Hussein Mansour, Tailoi Chan-Ling, Anne Poljak & Ross Grant. (2011) Age Related Changes in NAD+ Metabolism Oxidative Stress and Sirt1 Activity in Wistar Rats. PLoS ONE 6:4, pages e19194.
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Hanna Gałgańska, Andonis Karachitos, Małgorzata Baranek, Małgorzata Budzińska, Joaquín Jordán & Hanna Kmita. (2010) Viability of Saccharomyces cerevisiae cells following exposure to H2O2 and protective effect of minocycline depend on the presence of VDAC. European Journal of Pharmacology 643:1, pages 42-47.
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Pu Liu, Junhong Guo, Huimin Liu, Yunjiang Cheng, Baoquan Wang, Chao-an Long & Boxun Deng. (2009) Diallyl trisulfide (DATS) effectively induced apoptosis of postharvest diseasePenicillium expansum of citrus. Annals of Microbiology 59:4, pages 675-679.
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Daniel Shenton, Claire Mascarenhas & Chris M. Grant. 2008. Stress in Yeast and Filamentous Fungi. Stress in Yeast and Filamentous Fungi 221 233 .
Katey M. Lemar, Miguel A. Aon, Sonia Cortassa, Brian O'Rourke, Carsten T. Müller & David Lloyd. (2007) Diallyl disulphide depletes glutathione inCandida albicans: oxidative stress-mediated cell death studied by two-photon microscopy. Yeast 24:8, pages 695-706.
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Daniel Shenton, Julia B. Smirnova, Julian N. Selley, Kathleen Carroll, Simon J. Hubbard, Graham D. Pavitt, Mark P. Ashe & Chris M. Grant. (2006) Global Translational Responses to Oxidative Stress Impact upon Multiple Levels of Protein Synthesis. Journal of Biological Chemistry 281:39, pages 29011-29021.
Crossref
Mark D. Temple, Gabriel G. Perrone & Ian W. Dawes. (2005) Complex cellular responses to reactive oxygen species. Trends in Cell Biology 15:6, pages 319-326.
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