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Redox Report
Communications in Free Radical Research
Volume 4, 1999 - Issue 1-2
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Research Articles

Antioxidant activity of palm oil carotenes in peroxyl radical-mediatedperoxidation of phosphatidyl choline liposomes

E.O. FarombiSchool of Biological Sciences University of Liverpool, Liverpool , UK
&
G. BrittonSchool of Biological Sciences University of Liverpool, Liverpool , UK
Pages 61-68 | Published online: 19 Jul 2013

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E. Olatunde Farombi, Olayide O. Akanni & Godwin O. Emerole. (2002) Antioxidant and Scavenging Activities of Flavonoid Extract (Kolaviron) of Garcinia kola Seeds. Pharmaceutical Biology 40:2, pages 107-116.
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Articles from other publishers (12)

Saikat Dewanjee, Muhammad Zia-Ul-Haq, Muhammad Riaz, Shounak Sarkhel, Pratik Chakraborty & Sagheer Ahmed. 2021. Carotenoids: Structure and Function in the Human Body. Carotenoids: Structure and Function in the Human Body 533 554 .
Saikat Dewanjee, Niloy Bhattacharjee, Pratik Chakraborty & Simanta Bhattacharjee. 2021. Carotenoids: Structure and Function in the Human Body. Carotenoids: Structure and Function in the Human Body 447 473 .
Jian-Jhih Guo, Hong-Yi Hsieh & Ching-Han Hu. (2009) Chain-Breaking Activity of Carotenes in Lipid Peroxidation: A Theoretical Study. The Journal of Physical Chemistry B 113:47, pages 15699-15708.
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Kathryn J. HughesSusan T. MayneJeffrey B. BlumbergJudy D. Ribaya-MercadoElizabeth J. JohnsonBrenda Cartmel. (2009) Plasma Carotenoids and Biomarkers of Oxidative Stress in Patients with prior Head and Neck Cancer. Biomarker Insights 4, pages BMI.S2192.
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Yun-Sook Kim, Dae-Sung Lee, Seong-Yun Jeong & Won-Jae Lee. (2008) Isolation and Characteristics of Photosynthetic Bacterium, Erythrobacter longus SY-46 which Produces Bacterial Carotenoids. Journal of Environmental Science International 17:4, pages 469-477.
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Ali El-Agamey, Gordon M. Lowe, David J. McGarvey, Alan Mortensen, Denise M. Phillip, T.George Truscott & Andrew J. Young. (2004) Carotenoid radical chemistry and antioxidant/pro-oxidant properties. Archives of Biochemistry and Biophysics 430:1, pages 37-48.
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Marta Wrona, Witold Korytowski, Małgorzata Różanowska, Tadeusz Sarna & T.George Truscott. (2003) Cooperation of antioxidants in protection against photosensitized oxidation. Free Radical Biology and Medicine 35:10, pages 1319-1329.
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E. Olatunde Farombi, Oluyemisi O. Ogundipe, E. Samuel Uhunwangho, Mary A. Adeyanju & J. Olarenwaju Moody. (2003) Antioxidant properties of extracts from Alchornea laxiflora (Benth) Pax and Hoffman . Phytotherapy Research 17:7, pages 713-716.
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E. Olatunde Farombi, Oluwatosin A. Adaramoye & Godwin O. Emerole. (2002) Influence of Chloramphenicol on Rat Hepatic Microsomal Components and Biomarkers of Oxidative Stress: Protective Role of Antioxidants. Pharmacology & Toxicology 91:3, pages 129-134.
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Klára Szentmihályi, Péter Vinkler, Béla Lakatos, Vendel Illés & Mária Then. (2002) Rose hip (Rosa canina L.) oil obtained from waste hip seeds by different extraction methods. Bioresource Technology 82:2, pages 195-201.
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P. F. Surai, B. K. Speake & N. H. C. Sparks. (2001) Carotenoids in Avian Nutrition and Embryonic Development. 2. Antioxident Properties and Discrimination in Embryonic Tissues.. The Journal of Poultry Science 38:2, pages 117-145.
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E. Olatunde Farombi. (2001) Antioxidant Status and Hepatic Lipid Peroxidation in Chloramphenicol-Treated Rats.. The Tohoku Journal of Experimental Medicine 194:2, pages 91-98.
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