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Special Contributions

Cadmium-induced Cancers in Animals and in Humans

Pages 202-212 | Published online: 19 Jul 2013

Keep up to date with the latest research on this topic with citation updates for this article.

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P. Pasakon, W. Kamsong, V. Primpray, A. Wisitsoraat, T. Lomas, A. Tuantranont & C. Karuwan. (2023) Simultaneous electrochemical sensing of Cd2+ and Pb2+ using screen-printed ionic liquid/graphene electrodes. International Journal of Environmental Analytical Chemistry 0:0, pages 1-16.
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Aline de Souza Espindola Santos, Rachel Ann Hauser-Davis, Rafael Christian Chávez Rocha, Tatiana D. Saint’Pierre & Armando Meyer. (2022) Metal exposure and oxidative stress biomarkers in a Brazilian agricultural community. Archives of Environmental & Occupational Health 77:8, pages 611-620.
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Aomi Suda, Tadashi Abe & Satoru Ishikawa. (2021) Amelioration in manganese uptake by a low-cadmium rice cultivar with application of several manganese fertilizers. Soil Science and Plant Nutrition 67:5, pages 585-593.
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Christina Vlachou, Antonia Griesbacher, Klemens Fuchs, Josef Wolf, Daniela Mihats, Johann Steinwider & Daniela Hofstädter. (2021) Probabilistic modelling techniques in dietary exposure assessment: application on the risk assessment of cadmium for Austrian adults. Food Additives & Contaminants: Part A 38:8, pages 1301-1315.
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Christina Vlachou, Katharina Vejdovszky, Josef Wolf, Johann Steinwider, Klemens Fuchs & Daniela Hofstädter. (2021) Toxicological approaches for the quantitative inhalation risk assessment of toxic metals from tobacco smoke: application on the deterministic and probabilistic inhalation risk assessment of cadmium for Austrian smokers. Inhalation Toxicology 33:4, pages 128-142.
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Luca Maria Chiesa, Federica Ceriani, Antonio Procopio, Sonia Bonacci, Renato Malandra, Sara Panseri & Francesco Arioli. (2019) Exposure to metals and arsenic from yellow and red tuna consumption. Food Additives & Contaminants: Part A 36:8, pages 1228-1235.
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Julia Isermann, Hans-Martin Prager, Rainer Ebbinghaus, Beata Janasik, Wojciech Wasowicz, Bertinus Dufaux, Hans-Friedrich Meyer, Agata Widera, Silvia Selinski, Jan G. Hengstler & Klaus Golka. (2017) Urinary cadmium levels in active and retired coal miners. Journal of Toxicology and Environmental Health, Part A 80:7-8, pages 405-410.
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Pietro Ferrari, Davide Arcella, Fanny Heraud, Stefano Cappé & Stefan Fabiansson. (2013) Impact of refining the assessment of dietary exposure to cadmium in the European adult population. Food Additives & Contaminants: Part A 30:4, pages 687-697.
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Paul L. Severson, Erik Tokar, Lukas Vrba, Michael Waalkes & Berdard Futscher. (2012) Agglomerates of aberrant DNA methylation are associated with toxicant-induced malignant transformation. Epigenetics 7:11, pages 1238-1248.
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Hongmei Wang, Aga McCarthney, Xuan Qiu & Rui Zhao. (2012) Cd2+ Impact on Metabolic Cells of Saccharomyces cerevisiae over an Extended Period and Implications for Bioremediation. Geomicrobiology Journal 29:3, pages 199-205.
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Lian Wei, Yi-xiong Lei, Lin Wu, Min Wang, Qian Lu & Chao-cai He. (2012) Alterations in the expression of translation factors as molecular markers in cadmium-exposed workers. Biomarkers 17:1, pages 78-84.
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C. Yan Cheng, Elissa W.P. Wong, Pearl P.Y. Lie, Michelle W.M. Li, Linlin Su, Erica R. Siu, Helen H.N. Yan, Jayakanthan Mannu, Premendu P. Mathur, Michele Bonanomi, Bruno Silvestrini & Dolores D. Mruk. (2011) Environmental toxicants and male reproductive function. Spermatogenesis 1:1, pages 2-13.
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Giuseppina Giusi, Raffaella Alo’, Michele Crudo, Anna Di Vito, Rosa Maria Facciolo & Marcello Canonaco. (2010) Environmental stressors and neurobiological features of marine teleosts: Histamine receptors as targets. Critical Reviews in Toxicology 40:7, pages 620-632.
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