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Journal of the International Society of Sports Nutrition Volume 15, 2018 - Issue 1
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Research Article

High protein consumption in trained women: bad to the bone?

Jose Antonio1 Department of Health and Human PerformanceNova Southeastern University3401 South University Drive33328DavieFLUSACorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-8930-1058
ORCID Icon,
Anya Ellerbroek1 Department of Health and Human PerformanceNova Southeastern University3401 South University Drive33328DavieFLUSA
,
Cassandra Evans1 Department of Health and Human PerformanceNova Southeastern University3401 South University Drive33328DavieFLUSA
,
Tobin Silver1 Department of Health and Human PerformanceNova Southeastern University3401 South University Drive33328DavieFLUSA
&
Corey A. Peacock1 Department of Health and Human PerformanceNova Southeastern University3401 South University Drive33328DavieFLUSA
Article: 6 | Published online: 01 Apr 2022

Citations (11)

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Read on this site (2)

Stacy T. Sims, Chad M. Kerksick, Abbie E. Smith-Ryan, Xanne A.K. Janse de Jonge, Katie R. Hirsch, Shawn M. Arent, Susan Joyce Hewlings, Susan M. Kleiner, Erik Bustillo, Jaime L. Tartar, Valerie G. Starratt, Richard B. Kreider, Casey Greenwalt, Liliana I. Rentería, Michael J. Ormsbee, Trisha A. VanDusseldorp, Bill I. Campbell, Douglas S. Kalman & Jose Antonio. (2023) International society of sports nutrition position stand: nutritional concerns of the female athlete. Journal of the International Society of Sports Nutrition 20:1.
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Jose Antonio. (2019) High-protein diets in trained individuals. Research in Sports Medicine 27:2, pages 195-203.
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Articles from other publishers (9)

Abbie E. Smith-Ryan, Hannah E. Cabre & Sam R. Moore. (2022) Active Women Across the Lifespan: Nutritional Ingredients to Support Health and Wellness. Sports Medicine 52:S1, pages 101-117.
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Natalia Wawrzyniak & Joanna Suliburska. (2021) Nutritional and health factors affecting the bioavailability of calcium: a narrative review. Nutrition Reviews 79:12, pages 1307-1320.
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Delicia SQ Ooi, Jennifer Q R Ling, Suresh Anand Sadananthan, S Sendhil Velan, Fang Yi Ong, Chin Meng Khoo, E Shyong Tai, Christiani Jeyakumar Henry, Melvin KS Leow, Eric YH Khoo, Chuen Seng Tan, Yung Seng Lee & Mary FF Chong. (2021) Branched-Chain Amino Acid Supplementation Does Not Preserve Lean Mass or Affect Metabolic Profile in Adults with Overweight or Obesity in a Randomized Controlled Weight Loss Intervention. The Journal of Nutrition 151:4, pages 911-920.
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Adela Hruby & Paul F Jacques. (2021) Protein Intake and Human Health: Implications of Units of Protein Intake. Advances in Nutrition 12:1, pages 71-88.
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Stella L. Volpe & Quentin Nichols. 2020. The Routledge Handbook on Biochemistry of Exercise. The Routledge Handbook on Biochemistry of Exercise 321 333 .
Jose Antonio, Darren G. Candow, Scott C. Forbes, Michael J. Ormsbee, Patrick G. Saracino & Justin Roberts. (2020) Effects of Dietary Protein on Body Composition in Exercising Individuals. Nutrients 12:6, pages 1890.
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Eimear Dolan & Craig Sale. (2018) Protein and bone health across the lifespan. Proceedings of the Nutrition Society 78:1, pages 45-55.
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Jose Antonio, Anya Ellerbroek & Cassandra Carson. (2018) The Effects of a High-Protein Diet on Bone Mineral Density in Exercise-Trained Women: A 1-Year Investigation. Journal of Functional Morphology and Kinesiology 3:4, pages 62.
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Deborah Agostini, Sabrina Donati Zeppa, Francesco Lucertini, Giosuè Annibalini, Marco Gervasi, Carlo Ferri Marini, Giovanni Piccoli, Vilberto Stocchi, Elena Barbieri & Piero Sestili. (2018) Muscle and Bone Health in Postmenopausal Women: Role of Protein and Vitamin D Supplementation Combined with Exercise Training. Nutrients 10:8, pages 1103.
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