Advanced search
Publication Cover
Journal of the International Society of Sports Nutrition Volume 15, 2018 - Issue 1
Submit an article Journal homepage
698
Views
16
CrossRef citations to date
0
Altmetric
Research Article

Effects of n-3 fatty acids and exercise on oxidative stress parameters in type 2 diabetic: a randomized clinical trial

Ana Paula Trussardi Fayh1 Departament of Nutrition, Health Sciences CenterFederal University of State of Rio Grande do NorteAvenida Senador Salgado Filho, n° 300059078-970NatalRNBrazilCorrespondence[email protected]
,
Katiuce Borges2 Laboratório de Pesquisa do Exercício, Escola de Educação FísicaUniversidade Federal do Rio Grande do Sul90690-200Porto AlegreRSBrazil
,
Giovani Santos Cunha2 Laboratório de Pesquisa do Exercício, Escola de Educação FísicaUniversidade Federal do Rio Grande do Sul90690-200Porto AlegreRSBrazil
,
Mauricio Krause3 Laboratory of Inflammation, Metabolism and Exercise Research (LAPIMEX) and Laboratory of Cellular Physiology, Departamento de Fisiologia, Instituto de Ciências Básicas da SaúdeUniversidade Federal do Rio Grande do Sul90050-170Porto AlegreRSBrazil
,
Ricardo Rocha4 Departamento de Bioquímica, Instituto de Ciências Básicas da SaúdeUniversidade Federal do Rio Grande do Sul90035-000Porto AlegreRSBrazil
,
Paulo Ivo Homem de Bittencourt Jr3 Laboratory of Inflammation, Metabolism and Exercise Research (LAPIMEX) and Laboratory of Cellular Physiology, Departamento de Fisiologia, Instituto de Ciências Básicas da SaúdeUniversidade Federal do Rio Grande do Sul90050-170Porto AlegreRSBrazil
,
José Cláudio Fonseca Moreira4 Departamento de Bioquímica, Instituto de Ciências Básicas da SaúdeUniversidade Federal do Rio Grande do Sul90035-000Porto AlegreRSBrazil
,
Rogério Friedman5 Endocrine Unit, Hospital de Clínicas de Porto AlegreUniversidade Federal do Rio Grande do Sul90035-000Porto AlegreRSBrazil
,
Juliane da Silva Rossato3 Laboratory of Inflammation, Metabolism and Exercise Research (LAPIMEX) and Laboratory of Cellular Physiology, Departamento de Fisiologia, Instituto de Ciências Básicas da SaúdeUniversidade Federal do Rio Grande do Sul90050-170Porto AlegreRSBrazil
,
Jõao Roberto Fernandes2 Laboratório de Pesquisa do Exercício, Escola de Educação FísicaUniversidade Federal do Rio Grande do Sul90690-200Porto AlegreRSBrazil
&
Alvaro Reischak-Oliveira2 Laboratório de Pesquisa do Exercício, Escola de Educação FísicaUniversidade Federal do Rio Grande do Sul90690-200Porto AlegreRSBrazil
 show all
Article: 18 | Published online: 01 Apr 2022

Citations (16)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Jaime López-Seoane, María Martinez-Ferran, Carlos Romero-Morales & Helios Pareja-Galeano. (2022) N-3 PUFA as an ergogenic supplement modulating muscle hypertrophy and strength: a systematic review. Critical Reviews in Food Science and Nutrition 62:32, pages 9000-9020.
Read now
Ho-Jae Lee, Young-Min Han, Jeong Min An, Eun A. Kang, Yong Jin Park, Ji-Young Cha & Ki Baik Hahm. (2018) Role of omega-3 polyunsaturated fatty acids in preventing gastrointestinal cancers: current status and future perspectives. Expert Review of Anticancer Therapy 18:12, pages 1189-1203.
Read now

Articles from other publishers (14)

Yanan Xiao, Qifang Zhang, Xueling Liao, Ulf Elbelt & Karsten H. Weylandt. (2022) The effects of omega-3 fatty acids in type 2 diabetes: A systematic review and meta-analysis. Prostaglandins, Leukotrienes and Essential Fatty Acids 182, pages 102456.
Crossref
Leila Khalili, Roxana Valdes-Ramos & Laurence S. Harbige. (2021) Effect of n-3 (Omega-3) Polyunsaturated Fatty Acid Supplementation on Metabolic and Inflammatory Biomarkers and Body Weight in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis of RCTs. Metabolites 11:11, pages 742.
Crossref
Xueliang Zhu, Zhichao Bi, Chen Yang, Yanhui Guo, Jieli Yuan, Longjie Li & Yanjie Guo. (2021) Effects of different doses of omega-3 polyunsaturated fatty acids on gut microbiota and immunity. Food & Nutrition Research 65.
Crossref
Thorsten Henning & Daniela Weber. (2021) Redox biomarkers in dietary interventions and nutritional observation studies - From new insights to old problems. Redox Biology 41, pages 101922.
Crossref
Sayed Z. A. Shah, Jawad A. Karam, Alam Zeb, Rafi Ullah, Arif Shah, Ijaz Ul Haq, Iftikhar Ali, Haider Darain & Hong Chen. (2021) Movement is Improvement: The Therapeutic Effects of Exercise and General Physical Activity on Glycemic Control in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Diabetes Therapy 12:3, pages 707-732.
Crossref
Ailton Santos Sena Júnior, Felipe José Aidar, Jymmys Lopes Dos Santos, Charles Dos Santos Estevam, Jessica Denielle Matos dos Santos, Ana Mara de Oliveira e Silva, Fábio Bessa Lima, Silvan Silva De Araújo & Anderson Carlos Marçal. (2020) Effects of resistance training and turmeric supplementation on reactive species marker stress in diabetic rats. BMC Sports Science, Medicine and Rehabilitation 12:1.
Crossref
Ricardo Mejía-Zepeda & Ismael Herminio Pérez-Hernández. (2020) Effect of alpha linolenic acid on membrane fluidity and respiration of liver mitochondria in normoglycemic and diabetic Wistar rats. Journal of Bioenergetics and Biomembranes 52:6, pages 421-430.
Crossref
Elisabetta Schiano, Giuseppe Annunziata, Roberto Ciampaglia, Fortuna Iannuzzo, Maria Maisto, Gian Carlo Tenore & Ettore Novellino. (2020) Bioactive Compounds for the Management of Hypertriglyceridemia: Evidence From Clinical Trials and Putative Action Targets. Frontiers in Nutrition 7.
Crossref
Artur BjelicaSanja AleksićSvetlana Goločorbin-KonDarija SazdanićLjilja TorovićJelena Cvejić. (2020) Internet Marketing of Cardioprotective Dietary Supplements. The Journal of Alternative and Complementary Medicine 26:3, pages 204-211.
Crossref
Neha M. Chitre, Nader H. Moniri & Kevin S. Murnane. (2020) Omega-3 Fatty Acids as Druggable Therapeutics for Neurodegenerative Disorders. CNS & Neurological Disorders - Drug Targets 18:10, pages 735-749.
Crossref
Arthiese Korb, Laura Reck Cechinel, Karine Bertoldi, Rodrigo Sudatti Delevatti, Felipe dos Santos Moysés, Carla Basso, Luis Fernando Martins Kruel & Ionara Rodrigues Siqueira. (2019) Periodized exercise performed in aquatic or dry land environments improves circulating reactive species and 8-isoprostane levels without any impact on total antioxidant capacity in patients with type 2 diabetes mellitus. Obesity Medicine 14, pages 100102.
Crossref
Jinchunzi Yang, Marta Fernández-Galilea, Leyre Martínez-Fernández, Pedro González-Muniesa, Adriana Pérez-Chávez, J. Alfredo Martínez & Maria J. Moreno-Aliaga. (2019) Oxidative Stress and Non-Alcoholic Fatty Liver Disease: Effects of Omega-3 Fatty Acid Supplementation. Nutrients 11:4, pages 872.
Crossref
Alexander Tenenbaum & Enrique Z. Fisman. (2018) Omega-3 polyunsaturated fatty acids supplementation in patients with diabetes and cardiovascular disease risk: does dose really matter?. Cardiovascular Diabetology 17:1.
Crossref
Lauren L. O’Mahoney, Jamie Matu, Oliver J. Price, Karen M. Birch, Ramzi A. Ajjan, Diane Farrar, Robyn Tapp, Daniel J. West, Kevin Deighton & Matthew D. Campbell. (2018) Omega-3 polyunsaturated fatty acids favourably modulate cardiometabolic biomarkers in type 2 diabetes: a meta-analysis and meta-regression of randomized controlled trials. Cardiovascular Diabetology 17:1.
Crossref

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.