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Journal of the International Society of Sports Nutrition Volume 17, 2020 - Issue 1
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Research Article

Dietary restrictions in endurance runners to mitigate exercise-induced gastrointestinal symptoms

Jill A. Parnell1 Department of Health and Physical EducationMount Royal University4825 Mount Royal Gate SWT3E 6K6CalgaryAlbertaCanadaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-2936-0558
ORCID Icon,
Kim Wagner-Jones2 Helios Wellness Centres, Teaching, ResearchWellness Building, Suite 402, 3280 Hospital Drive NWT2N 4Z6CalgaryABCanada
,
Robyn F. Madden3 Faculty of Kinesiology, 2500 University Drive NW, University of CalgaryT2N 1N4CalgaryAlbertaCanada
&
Kelly Anne Erdman4 University of Calgary, Sports Medicine Centre, 2500 University Drive NWT2N 1N4CalgaryAlbertaCanada
Article: 32 | Published online: 01 Apr 2022

Citations (12)

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Read on this site (2)

Keyne Charlot, Chloé Lavoué, Julien Siracusa, Emeric Chalchat, Pierre Hertert & Cyprien Bourrilhon. (2022) Fluctuations in food and fluid intake during a 24-h World Championship: analysis of the deviation from nutritional programs. Journal of the International Society of Sports Nutrition 19:1, pages 92-109.
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Wirnitzer Katharina, Motevalli Mohamad, Tanous Derrick, Gregori Martina, Wirnitzer Gerold, Leitzmann Claus, Hill Lee, Rosemann Thomas & Knechtle Beat. (2021) Supplement intake in half-marathon, (ultra-)marathon and 10-km runners – results from the NURMI study (Step 2). Journal of the International Society of Sports Nutrition 18:1.
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Articles from other publishers (10)

Alex M. Ehlert & Patrick B. Wilson. (2023) Visceral sensitivity correlates with gastrointestinal symptoms in runners during training but does not negatively impact peri-exercise fueling. Nutrition and Health, pages 026010602311539.
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Maria Demma Cabral, Dilip R. Patel, Donald E Greydanus, Jocelyn Deleon, Erin Hudson & Sarah Darweesh. (2022) Medical perspectives on pediatric sports medicine–Selective topics. Disease-a-Month 68:11, pages 101327.
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Austin J. Graybeal, Andreas Kreutzer, Jada L. Willis, Robyn Braun-Trocchio, Kamiah Moss & Meena Shah. (2022) The impact of dieting culture is different between sexes in endurance athletes: a cross-sectional analysis. BMC Sports Science, Medicine and Rehabilitation 14:1.
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Osman Emir SARAÇ & Günay ESKİCİ. (2022) MASTER ATLETLERDE YARIŞMA ÖNCESİ BESİN KISITLAMALARININ DEĞERLENDİRİLMESİ. Spor ve Performans Araştırmaları Dergisi.
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Kristina A. Malsagova, Arthur T. Kopylov, Alexandra A. Sinitsyna, Alexander A. Stepanov, Alexander A. Izotov, Tatyana V. Butkova, Konstantin Chingin, Mikhail S. Klyuchnikov & Anna L. Kaysheva. (2021) Sports Nutrition: Diets, Selection Factors, Recommendations. Nutrients 13:11, pages 3771.
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Kyle A. Smith, Jamie N. Pugh, Frank A. Duca, Graeme L. Close & Michael J. Ormsbee. (2021) Gastrointestinal pathophysiology during endurance exercise: endocrine, microbiome, and nutritional influences. European Journal of Applied Physiology 121:10, pages 2657-2674.
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Katharina Wirnitzer, Mohamad Motevalli, Derrick R. Tanous, Martina Gregori, Gerold Wirnitzer, Claus Leitzmann, Thomas Rosemann & Beat Knechtle. (2021) Sex Differences in Supplement Intake in Recreational Endurance Runners—Results from the NURMI Study (Step 2). Nutrients 13:8, pages 2776.
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Moisés Tolentino, Raimundo Campos Palheta-Junior, Camila Meirelles Souza Silva, Ana Karolina Martins Cavalcante, Josiane da Silva Quetz, Alexandre Havt, Juliana Bezerra Medeiros de Lima, André de Souza Mecawi, Margaret de Castro, José Antunes-Rodrigues, Ricardo Brandt de Oliveira, Pedro Jorge Caldas Magalhães & Armenio Aguiar dos Santos. (2021) Role of cholecystokinin and oxytocin in slower gastric emptying induced by physical exercise in rats. Physiology & Behavior 233, pages 113355.
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Aslı Devrim-Lanpir, Lee Hill & Beat Knechtle. (2021) Efficacy of Popular Diets Applied by Endurance Athletes on Sports Performance: Beneficial or Detrimental? A Narrative Review. Nutrients 13:2, pages 491.
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Kelly Anne Erdman, Kim Wagner Jones, Robyn F. Madden, Nancy Gammack & Jill A. Parnell. (2021) Dietary Patterns in Runners with Gastrointestinal Disorders. Nutrients 13:2, pages 448.
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