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Tong Liu, Chenan Liu, Xiaomeng Wang, Yaping Wei, Shuqun Li, Yun Song, Ping Chen, Lishun Liu, Binyan Wang & Hanping Shi. (2022) The Association of Serum L-Carnitine Concentrations with the Risk of Cancer in Chinese Adults with Hypertension. Nutrients 14:23, pages 4999.
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A. K. Sawicka, J. Jaworska, B. Brzeska, A. Sabisz, E. Samborowska, M. Radkiewicz, E. Szurowska, P. J. Winklewski, A. Szarmach & Robert A. Olek. (2022) L-Carnitine Combined with Leucine Supplementation Does Not Improve the Effectiveness of Progressive Resistance Training in Healthy Aged Women. The journal of nutrition, health & aging 26:10, pages 945-953.
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Risha Catra Pradhany, Ferbian Milas Siswanto, Hendro Sukoco, I Nyoman Suarsana & I Gusti Ayu Agung Suartini. (2022) L-carnitine Prevents Hepatic Steatosis in Deep-Frying Oil-Treated Rat. Biomedical and Pharmacology Journal 15:3, pages 1751-1758.
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Xiangliang Chen, Mengmeng Gu, Ye Hong, Rui Duan & Junshan Zhou. (2022) Association of Trimethylamine N-Oxide with Normal Aging and Neurocognitive Disorders: A Narrative Review. Brain Sciences 12:9, pages 1203.
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César A. Godoy, Juan S. Pardo-Tamayo & Oveimar Barbosa. (2022) Microbial Lipases and Their Potential in the Production of Pharmaceutical Building Blocks. International Journal of Molecular Sciences 23:17, pages 9933.
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Adrian Tirla, Fahadul Islam, Md. Rezaul Islam, Simona Ioana Vicas & Simona Cavalu. (2022) New Insight and Future Perspectives on Nutraceuticals for Improving Sports Performance of Combat Players: Focus on Natural Supplements, Importance and Advantages over Synthetic Ones. Applied Sciences 12:17, pages 8611.
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Chang Liu, Zicheng Wang, Qin Hui, Yiyun Chiang, Junyu Chen, Jaysingh Brijkumar, Johnathan A. Edwards, Claudia E. Ordonez, Mathew R. Dudgeon, Henry Sunpath, Selvan Pillay, Pravi Moodley, Daniel R. Kuritzkes, Mohamed Y. S. Moosa, Dean P. Jones, Vincent C. Marconi & Yan V. Sun. (2022) Crosstalk between Host Genome and Metabolome among People with HIV in South Africa. Metabolites 12:7, pages 624.
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Maija Dambrova, Marina Makrecka-Kuka, Janis Kuka, Reinis Vilskersts, Didi Nordberg, Misty M. Attwood, Stefan Smesny, Zumrut Duygu Sen, An Chi Guo, Eponine Oler, Siyang Tian, Jiamin Zheng, David S. Wishart, Edgars Liepinsh & Helgi B. Schiöth. (2022) Acylcarnitines: Nomenclature, Biomarkers, Therapeutic Potential, Drug Targets, and Clinical Trials. Pharmacological Reviews 74:3, pages 506-551.
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Martina di Corcia, Nicola Tartaglia, Rita Polito, Antonio Ambrosi, Gaetana Messina, Vincenzo Cristian Francavilla, Raffaele Ivan Cincione, Antonella della Malva, Maria Giovanna Ciliberti, Agostino Sevi, Giovanni Messina & Marzia Albenzio. (2022) Functional Properties of Meat in Athletes’ Performance and Recovery. International Journal of Environmental Research and Public Health 19:9, pages 5145.
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Caio de Oliveira Gorgulho Silva, Joice Raisa Barbosa Cunha, Aparecido Almeida Conceição, Euziclei Gonzaga Almeida, Diego Cunha Zied, Wagner Gonçalves Vieira Junior, Eustáquio Souza Dias, Omoanghe S. Isikhuemhen, Patrícia Verardi Abdelnur & Félix Gonçalves de Siqueira. (2022) Outdoor versus indoor cultivation: Effects on the metabolite profile of Agaricus subrufescens strains analyzed by untargeted metabolomics. Food Chemistry 374, pages 131740.
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