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Mildred A HorodynskiHolly Brophy-Herb, Michelle Henry, Katharine A Smith & Lorraine Weatherspoon. (2009) Toddler feeding: Expectations and experiences of low-income African American mothers. Health Education Journal 68:1, pages 14-25.
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Tiejian Wu, Fred Tudiver, Jim L. Wilson & Jose Velasco. (2007) Child Overweight Interventions in Rural Primary Care Practice: A Survey of Primary Care Providers in Southern Appalachia. Southern Medical Journal 100:11, pages 1099-1104.
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Virginia B. Gray, Sylvia H. Byrd, Jeralynn S. Cossman, Joseph A. Chromiak, Wanda Cheek & Gary Jackson. (2007) Parental attitudes toward child nutrition and weight have a limited relationship with child's weight status. Nutrition Research 27:9, pages 548-558.
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Virginia B. Gray, Sylvia H. Byrd, Jeralynn S. Cossman, Joseph Chromiak, Wanda K. Cheek & Gary B. Jackson. (2007) Family Characteristics Have Limited Ability to Predict Weight Status of Young Children. Journal of the American Dietetic Association 107:7, pages 1204-1209.
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Sharon Hoerr, Anne E. Utech & Erin Ruth. (2005) Child Control of Food Choices in Head Start Families. Journal of Nutrition Education and Behavior 37:4, pages 185-190.
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Gayle Coleman, Mildred A. Horodynski, Dawn Contreras & Sharon M. Hoerr. (2005) Nutrition Education Aimed at Toddlers (NEAT) Curriculum. Journal of Nutrition Education and Behavior 37:2, pages 96-97.
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Susan Pac, Kathleen McMahon, Michelle Ripple, Kathleen Reidy, Paula Ziegler & Esther Myers. (2004) Development of the start healthy feeding guidelines for infants and toddlers 11The Start Healthy Feeding Guidelines for Infants and Toddlers is a collaborative project between the American Dietetic Association and Gerber Products Company. Funding provided by Gerber Products Company. The authors wish to thank the Start Healthy Expert Panel—Nancy F. Butte, PhD, MPH, RD; Kathleen Cobb, MS, RD, DC/N; Johanna Dwyer, DSc, RD; Laura Graney, MS, RD, CD, CBE; William C. Heird, MD; and Karyl Rickard, PhD, RD, FADA—for their guidance and input in the development of the guidelines and review of this paper, the pediatric experts—Jane Clark, PhD; Anna M. Dusick, MD, FAAP; Rhoda Erhardt, MS; Jennifer O. Fisher, PhD; and Suzanne Morris, PhD—for sharing their expertise, Sherrie Harris and Cheryl Castelo for their expert library services, and Leah Beltran for her technical assistance.. Journal of the American Dietetic Association 104:3, pages 455-467.
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Nancy Butte, Kathleen Cobb, Johanna Dwyer, Laura Graney, William Heird & Karyl Rickard. (2004) The start healthy feeding guidelines for infants and toddlers11The Start Healthy Feeding Guidelines for Infants and Toddlers is a collaborative project between the American Dietetic Association and Gerber Products Company. Funding was provided by Gerber Products Company.. Journal of the American Dietetic Association 104:3, pages 442-454.
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Mildred A. Omar Horodynski, Sharon Hoerr & Gayle Coleman. (2004) Nutrition Education Aimed at Toddlers. Family & Community Health 27:2, pages 103-113.
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