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Original Articles

Waist-to-Hip Ratio, Weight Gain, and Dietary and Serum Selenium Are Associated With DNA Content Flow Cytometry in Barrett's Esophagus

Pages 7-13 | Published online: 18 Nov 2009

Keep up to date with the latest research on this topic with citation updates for this article.

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LindaM. Dong, AlanR. Kristal, Ulrike Peters, JeannetteM. Schenk, CarissaA. Sanchez, PeterS. Rabinovitch, PatriciaL. Blount, RobertD. Odze, Kamran Ayub, BrianJ. Reid & ThomasL. Vaughan. (2007) Dietary Supplement Use and Risk of Neoplastic Progression in Esophageal Adenocarcinoma: A Prospective Study. Nutrition and Cancer 60:1, pages 39-48.
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Laura A. Kresty, Wendy L. Frankel, Cynthia D. Hammond, Maureen E. Baird, Jennifer M. Mele, Gary D. Stoner & John J. Fromkes. (2006) Transitioning From Preclinical to Clinical Chemopreventive Assessments of Lyophilized Black Raspberries: Interim Results Show Berries Modulate Markers of Oxidative Stress in Barrett's Esophagus Patients. Nutrition and Cancer 54:1, pages 148-156.
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Articles from other publishers (27)

Kyung Ho Song. (2023) Chemoprevention of Barrett’s Esophagus. Journal of Digestive Cancer Research 11:1, pages 9-14.
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James H-E Kang, Robert Luben, Leo Alexandre & Andrew R Hart. (2018) Dietary antioxidant intake and the risk of developing Barrett’s oesophagus and oesophageal adenocarcinoma. British Journal of Cancer 118:12, pages 1658-1661.
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Cathy Bennett, Paul Moayyedi, Douglas A Corley, John DeCaestecker, Yngve Falck-Ytter, Gary Falk, Nimish Vakil, Scott Sanders, Michael Vieth, John Inadomi, David Aldulaimi, Khek-Yu Ho, Robert Odze, Stephen J Meltzer, Eamonn Quigley, Stuart Gittens, Peter Watson, Giovanni Zaninotto, Prasad G Iyer, Leo Alexandre, Yeng Ang, James Callaghan, Rebecca Harrison, Rajvinder Singh, Pradeep Bhandari, Raf Bisschops, Bita Geramizadeh, Philip Kaye, Sheila Krishnadath, Brian M Fennerty, Hendrik Manner, Katie S Nason, Oliver Pech, Vani Konda, Krish Ragunath, Imdadur Rahman, Yvonne Romero, Richard Sampliner, Peter D Siersema, Jan Tack, Tony C K Tham, Nigel Trudgill, David S Weinberg, Jean Wang, Kenneth Wang, Jennie Y Y Wong, Stephen Attwood, Peter Malfertheiner, David MacDonald, Hugh Barr, Mark K Ferguson & Janusz Jankowski. (2015) BOB CAT: a Large-Scale Review and Delphi Consensus for Management of Barrett’s Esophagus With No Dysplasia, Indefinite for, or Low-Grade Dysplasia. American Journal of Gastroenterology 110:5, pages 662-682.
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Jessica L. Petrick, Nan Li, Kathleen M. McClain, Susan E. Steck & Marilie D. Gammon. (2014) Dietary Risk Reduction Factors for the Barrett’s Esophagus-Esophageal Adenocarcinoma Continuum: A Review of the Recent Literature. Current Nutrition Reports 4:1, pages 47-65.
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Pieter Jan F de Jonge, Mark van Blankenstein, William M Grady & Ernst J Kuipers. (2014) Barrett's oesophagus: epidemiology, cancer risk and implications for management. Gut 63:1, pages 191-202.
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Heiko Pohl, Katharina Wrobel, Christian Bojarski, Winfried Voderholzer, Amnon Sonnenberg, Thomas Rösch & Daniel C Baumgart. (2013) Risk Factors in the Development of Esophageal Adenocarcinoma. American Journal of Gastroenterology 108:2, pages 200-207.
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Mahsa Jessri, Bahram Rashidkhani, Bahareh Hajizadeh, Maryam Jessri & Carolyn Gotay. (2011) Macronutrients, vitamins and minerals intake and risk of esophageal squamous cell carcinoma: a case-control study in Iran. Nutrition Journal 10:1.
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A. De Ceglie, D.A. Fisher, R. Filiberti, S. Blanchi & M. Conio. (2011) Barrett's esophagus, esophageal and esophagogastric junction adenocarcinomas: The role of diet. Clinics and Research in Hepatology and Gastroenterology 35:1, pages 7-16.
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Ai Kubo, Douglas A. Corley, Christopher D. Jensen & Rubinder Kaur. (2010) Dietary factors and the risks of oesophageal adenocarcinoma and Barrett's oesophagus. Nutrition Research Reviews 23:2, pages 230-246.
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Jessie Steevens, Leo J. Schouten, Ann L. C. Driessen, Clément J. R. Huysentruyt, Yolande C. A. Keulemans, R. Alexandra Goldbohm & Piet A. van den Brandt. (2010) Toenail selenium status and the risk of Barrett’s esophagus: the Netherlands Cohort Study. Cancer Causes & Control 21:12, pages 2259-2268.
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Seamus J. Murphy, Lesley A. Anderson, Heather R. Ferguson, Brian T. Johnston, Peter R. Watson, Jim McGuigan, Harry Comber, John V. Reynolds, Liam J. Murray & Marie M. Cantwell. (2010) Dietary Antioxidant and Mineral Intake in Humans Is Associated with Reduced Risk of Esophageal Adenocarcinoma but Not Reflux Esophagitis or Barrett’s Esophagus ,. The Journal of Nutrition 140:10, pages 1757-1763.
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Ganapathy A Prasad, Ajay Bansal, Prateek Sharma & Kenneth K Wang. (2010) Predictors of Progression in Barrett's Esophagus: Current Knowledge and Future Directions. American Journal of Gastroenterology 105:7, pages 1490-1502.
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Olivia M Thompson, Shirley AA Beresford, Elizabeth A Kirk & Thomas L Vaughan. (2009) Vegetable and fruit intakes and risk of Barrett’s esophagus in men and women. The American Journal of Clinical Nutrition 89:3, pages 890-896.
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Ai Kubo, Theodore R. Levin, Gladys Block, Gregory J. Rumore, Charles P. Quesenberry, Jr, Patricia Buffler & Douglas A. Corley. (2008) Dietary Antioxidants, Fruits, and Vegetables and the Risk of Barrett's Esophagus. The American Journal of Gastroenterology 103:7, pages 1614-1623.
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Shareen H. Doak. (2008) Aneuploidy in upper gastro-intestinal tract cancers—A potential prognostic marker?. Mutation Research/Genetic Toxicology and Environmental Mutagenesis 651:1-2, pages 93-104.
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Michael B. Cook, Darren C. Greenwood, Laura J. Hardie, Christopher P. Wild & David Forman. (2008) A Systematic Review and Meta-Analysis of the Riskof Increasing Adiposity on Barrett's Esophagus. The American Journal of Gastroenterology 103:2, pages 292-300.
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Christopher N. Scipione, Andrew C. Chang, Allan Pickens, Christine L. Lau & Mark B. Orringer. (2007) Transhiatal Esophagectomy in the Profoundly Obese: Implications and Experience. The Annals of Thoracic Surgery 84:2, pages 376-383.
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Dennis L. Chao, Carlo C. Maley, Xifeng Wu, Diana C. Farrow, Patricia C. Galipeau, Carissa A. Sanchez, Thomas G. Paulson, Peter S. Rabinovitch, Brian J. Reid, Margaret R. Spitz & Thomas L. Vaughan. (2006) Mutagen Sensitivity and Neoplastic Progression in Patients with Barrett's Esophagus: A Prospective Analysis. Cancer Epidemiology, Biomarkers & Prevention 15:10, pages 1935-1940.
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Marilie Gammon & Cathrine Hoyo. 2005. Cancer Prevention and Management through Exercise and Weight Control. Cancer Prevention and Management through Exercise and Weight Control 269 286 .
D. J. STEIN, H. B. EL-SERAG, J. KUCZYNSKI, J. R. KRAMER & R. E. SAMPLINER. (2005) The association of body mass index with Barrett's oesophagus. Alimentary Pharmacology and Therapeutics 22:10, pages 1005-1010.
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Alan R. Kristal, Patricia L. Blount, Jeannette M. Schenk, Carissa A. Sanchez, Peter S. Rabinovitch, Robert D. Odze, Judi Standley, Thomas L. Vaughan & Brian J. Reid. (2005) Low-Fat, High Fruit and Vegetable Diets and Weight Loss Do Not Affect Biomarkers of Cellular Proliferation in Barrett Esophagus. Cancer Epidemiology, Biomarkers & Prevention 14:10, pages 2377-2383.
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Mitchell S. Cappell. (2005) Clinical presentation, diagnosis, and management of gastroesophageal reflux disease. Medical Clinics of North America 89:2, pages 243-291.
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R. E. Rudolph, T. L. Vaughan, A. R. Kristal, P. L. Blount, D. S. Levine, P. C. Galipeau, L. J. Prevo, C. A. Sanchez, P. S. Rabinovitch & B. J. Reid. (2003) Serum Selenium Levels in Relation to Markers of Neoplastic Progression Among Persons With Barrett's Esophagus. JNCI Journal of the National Cancer Institute 95:10, pages 750-757.
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James C Reynolds, Poneh Rahimi & David Hirschl. (2003) Barrett's esophagus: clinical characteristics. Hematology/Oncology Clinics of North America 17:2, pages 433-451.
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G J S Jenkins, S H Doak, J M Parry, F R D'Souza, A P Griffiths & J N Baxter. (2002) Genetic pathways involved in the progression of Barrett's metaplasia to adenocarcinoma. British Journal of Surgery 89:7, pages 824-837.
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James C Reynolds, Poneh Rahimi & David Hirschl. (2002) Barrett's esophagus: clinical characteristics. Gastroenterology Clinics of North America 31:2, pages 441-460.
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Thomas L. Vaughan. 2002. Cancer Precursors. Cancer Precursors 96 116 .

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