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Nutrition and Cancer Volume 42, 2002 - Issue 2
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Original Articles

A Comparative Study of Growth-Inhibitory Effects of Isoflavones and Their Metabolites on Human Breast and Prostate Cancer Cell Lines

Hong Xiang
,
Galina Schevzov
,
Peter Gunning
,
He M. Williams
&
Martin Silink
Pages 224-232 | Published online: 18 Nov 2009

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S. E. Geller & L. Studee. (2006) Soy and red clover for mid-life and aging. Climacteric 9:4, pages 245-263.
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Nader S. Shenouda, Christine Zhou, Jimmy D. Browning, Pete J. Ansell, Mary S. Sakla, Dennis B. Lubahn & Ruth S. MacDonald. (2004) Phytoestrogens in Common Herbs Regulate Prostate Cancer Cell Growth in Vitro. Nutrition and Cancer 49:2, pages 200-208.
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Leslie Fischer, Chrysa Mahoney, A. Robert Jeffcoat, Matthew A. Koch, Brian F. Thomas, John L. Valentine, Thomas Stinchcombe, Jarol Boan, James A. Crowell & Steven H. Zeisel. (2004) Clinical Characteristics and Pharmacokinetics of Purified Soy Isoflavones: Multiple-Dose Administration to Men with Prostate Neoplasia. Nutrition and Cancer 48:2, pages 160-170.
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Articles from other publishers (22)

Souad Bensaada, Isabelle Raymond, Isabelle Pellegrin, Jean-François Viallard & Catherine Bennetau-Pelissero. (2023) Validation of ELISAs for Isoflavones and Enterolactone for Phytoestrogen Intake Assessment in the French Population. Nutrients 15:4, pages 967.
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Xinsong She, Ting Yao, Lu Ding, Zhuoting Gan, Min Tang & Yanfeng Han. (2019) Identification and Analysis of Secondary Metabolites from CH 3 OH/H 2 O Extract of Metacordyceps Neogunnii . E3S Web of Conferences 118, pages 01027.
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Yue Chen, Shunfen Zhang, Tianyan Zhou, Chaoqun Huang, Alicia McLaughlin & Guangping Chen. (2013) Liver X receptor alpha mediated genistein induction of human dehydroepiandrosterone sulfotransferase (hSULT2A1) in Hep G2 cells. Toxicology and Applied Pharmacology 268:2, pages 106-112.
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Douglas “Duffy” Mackay. 2013. Textbook of Natural Medicine. Textbook of Natural Medicine 1032 1044 .
Paul L De Souza, Pamela J Russell, John H Kearsley & Laurence G Howes. (2010) Clinical pharmacology of isoflavones and its relevance for potential prevention of prostate cancer. Nutrition Reviews 68:9, pages 542-555.
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H. Maeshima, K. Ohno, S. Nakano & T. Yamada. (2010) Validation of an in vitro screening test for predicting the tumor promoting potential of chemicals based on gene expression. Toxicology in Vitro 24:3, pages 995-1001.
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Tomoko Sonoda, Hiromu Suzuki, Mitsuru Mori, Taiji Tsukamoto, Akira Yokomizo, Seiji Naito, Kiyohide Fujimoto, Yoshihiko Hirao, Naoto Miyanaga & Hideyuki Akaza. (2010) Polymorphisms in estrogen related genes may modify the protective effect of isoflavones against prostate cancer risk in Japanese men. European Journal of Cancer Prevention 19:2, pages 131-137.
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Bai Fu Wang, Jinn Shyan Wang, Jyh Feng Lu, Tsai Hua Kao & Bing Huei Chen. (2009) Antiproliferation Effect and Mechanism of Prostate Cancer Cell Lines as Affected by Isoflavones from Soybean Cake. Journal of Agricultural and Food Chemistry 57:6, pages 2221-2232.
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Yue Chen, Chaoqun Huang, Tianyan Zhou & Guangping Chen. (2008) Genistein Induction of Human Sulfotransferases in HepG2 and Caco-2 Cells. Basic & Clinical Pharmacology & Toxicology 103:6, pages 553-559.
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Moe Tategu, Takako Arauchi, Rena Tanaka, Hiroki Nakagawa & Kenichi Yoshida. (2008) Puma is a novel target of soy isoflavone genistein but is dispensable for genistein‐induced cell fate determination. Molecular Nutrition & Food Research 52:4, pages 439-446.
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Marci Goldstein Adams, Stacie Geller & Laura Studee. 2007. Optimizing Women's Health through Nutrition. Optimizing Women's Health through Nutrition.
Masao Yamasaki, Satoshi Fujita, Erina Ishiyama, Ayako Mukai, Harishkumar Madhyastha, Yoichi Sakakibara, Masahito Suiko, Kinta Hatakeyama, Takayuki Nemoto, Kazuhiro Morishita, Hiroaki Kataoka, Hirohito Tsubouchi & Kazuo Nishiyama. (2007) Soy-derived isoflavones inhibit the growth of adult T-cell leukemia cells in vitro and in vivo . Cancer Science 98:11, pages 1740-1746.
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Aruna V. Krishnan, Srilatha Swami, Jacqueline Moreno, Rumi B. Bhattacharyya, Donna M. Peehl & David Feldman. (2008) Potentiation of the Growth-Inhibitory Effects of Vitamin D in Prostate Cancer by Genistein. Nutrition Reviews 65, pages S121-S123.
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Yoshie Nagata, Tomoko Sonoda, Mitsuru Mori, Naoto Miyanaga, Koji Okumura, Ken Goto, Seiji Naito, Kiyohide Fujimoto, Yoshihiko Hirao, Atsushi Takahashi, Taiji Tsukamoto & Hideyuki Akaza. (2007) Dietary Isoflavones May Protect against Prostate Cancer in Japanese Men ,. The Journal of Nutrition 137:8, pages 1974-1979.
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Niina M. Saarinen, Krista Power, Jianmin Chen & Lilian U. Thompson. (2006) Flaxseed attenuates the tumor growth stimulating effect of soy protein in ovariectomized athymic mice with MCF-7 human breast cancer xenografts. International Journal of Cancer 119:4, pages 925-931.
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Srilatha Swami, Aruna V. Krishnan, Donna M. Peehl & David Feldman. (2005) Genistein potentiates the growth inhibitory effects of 1,25-dihydroxyvitamin D3 in DU145 human prostate cancer cells: Role of the direct inhibition of CYP24 enzyme activity. Molecular and Cellular Endocrinology 241:1-2, pages 49-61.
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Tristan F. Burns Kraft, Barbara M. Schmidt, G.G. Yousef, Christopher T.G. Knight, Muriel Cuendet, Young-Hwa Kang, John M. Pezzuto, David S. Seigler & Mary Ann Lila. (2006) Chemopreventive Potential of Wild Lowbush Blueberry Fruits in Multiple Stages of Carcinogenesis. Journal of Food Science 70:3, pages S159-S166.
Crossref
V. Beck, U. Rohr & A. Jungbauer. (2005) Phytoestrogens derived from red clover: An alternative to estrogen replacement therapy?. The Journal of Steroid Biochemistry and Molecular Biology 94:5, pages 499-518.
Crossref
Marian L. Neuhouser. (2004) Soy and Mammographic Breast Density: Plausible Hypothesis but Limited Evidence in Humans. The Journal of Nutrition 134:11, pages 2911-2912.
Crossref
Barbara M. SchmidtAmy B. HowellBrian McEniryChristopher T. KnightDavid SeiglerJohn W. Erdman,Mary Ann Lila. (2004) Effective Separation of Potent Antiproliferation and Antiadhesion Components from Wild Blueberry ( Vaccinium angustifolium Ait.) Fruits . Journal of Agricultural and Food Chemistry 52:21, pages 6433-6442.
Crossref
Tomoko Sonoda, Yoshie Nagata, Mitsuru Mori, Naoto Miyanaga, Naomi Takashima, Koji Okumura, Ken Goto, Seiji Naito, Kiyohide Fujimoto, Yoshihiro Hirao, Atsushi Takahashi, Taiji Tsukamoto, Tomoaki Fujioka & Hideyuki Akaza. (2005) A case‐control study of diet and prostate cancer in Japan: possible protective effect of traditional Japanese diet. Cancer Science 95:3, pages 238-242.
Crossref
Mepur H. Ravindranath, Sakunthala Muthugounder, Naftali Presser & Subramanian Viswanathan. 2004. Complementary and Alternative Approaches to Biomedicine. Complementary and Alternative Approaches to Biomedicine 121 165 .

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