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Kiyonori Kuriki, Kaoru Hirose, Keitaro Matsuo, Kenji Wakai, Hidemi Ito, Yukihide Kanemitsu, Takashi Hirai, Tomoyuki Kato, Nobuyuki Hamajima, Toshiro Takezaki, Takeshi Suzuki, Toshiko Saito, Rie Tanaka & Kazuo Tajima. (2006) Meat, milk, saturated fatty acids, the Pro12Ala and C161T polymorphisms of the PPAR? gene and colorectal cancer risk in Japanese. Cancer Science 97:11, pages 1226-1235.
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