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Jiangfu Zheng, Lihua Yang, Yaocheng Deng, Chenyu Zhang, Yang Zhang, Sheng Xiong, Chunxia Ding, Jia Zhao, Chanjuan Liao & Daoxin Gong. (2020) A review of public and environmental consequences of organic germanium. Critical Reviews in Environmental Science and Technology 50:13, pages 1384-1409.
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Yasuhiro Shimada, Katsuyuki Sato, Mika Masaki, Takashi Nakamura & Yoshihiko Tokuji. (2021) Quantitative assessment of the interactions between the organogermanium compound and saccharides using an NMR reporter molecule. Carbohydrate Research 499, pages 108199.
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Junya Azumi, Tomoya Takeda, Yasuhiro Shimada, Hisashi Aso & Takashi Nakamura. (2019) The Organogermanium Compound THGP Suppresses Melanin Synthesis via Complex Formation with L-DOPA on Mushroom Tyrosinase and in B16 4A5 Melanoma Cells. International Journal of Molecular Sciences 20:19, pages 4785.
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Yasuhiro Shimada, Katsuyuki Sato, Tomoya Takeda & Yoshihiko Tokuji. (2017) The Organogermanium Compound Ge-132 Interacts with Nucleic Acid Components and Inhibits the Catalysis of Adenosine Substrate by Adenosine Deaminase. Biological Trace Element Research 181:1, pages 164-172.
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Yasuhiro Shimada, Katsuyuki Sato, Yoshihiko Tokuji & Takashi Nakamura. (2015) Nuclear magnetic resonance studies of the interactions between the organic germanium compound Ge-132 and saccharides. Carbohydrate Research 407, pages 10-15.
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Fen Yang, Hua Jin, Jiang Pi, Jin-huan Jiang, Li Liu, Hai-hua Bai, Pei-hui Yang & Ji-Ye Cai. (2013) Anti-tumor activity evaluation of novel chrysin–organogermanium(IV) complex in MCF-7 cells. Bioorganic & Medicinal Chemistry Letters 23:20, pages 5544-5551.
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Takashi NAKAMURATaizo NAGURAKatsuyuki SATOMasao OHNISHI. (2012) Evaluation of the Effects of Dietary Organic Germanium, Ge-132, and Raffinose Supplementation on Caecal Flora in Rats. Bioscience of Microbiota, Food and Health 31:2, pages 37-45.
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