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Bioscience, Biotechnology, and Biochemistry Volume 76, 2012 - Issue 6
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Original Articles

Establishment of a Monitoring System to Detect Inhibition of mRNA Processing

Ken-ichi FUJITADivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
,
Masumi OKAMURADivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
,
Sachiko NISHIMOTODepartment of Food and Nutrition, Kyoto Women's University
,
Tomoya KURIHARADivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
,
Keiko MOMMADepartment of Living and Welfare, Kyoto Women's University
,
Yusaku MIYAMAEDivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
,
Taiho KAMBEDivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
,
Masaya NAGAODivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
,
Hiroshi NARITADepartment of Food and Nutrition, Kyoto Women's University
&
Seiji MASUDADivision of Integrated Life Science, Graduate School of Biostudies, Kyoto University
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Pages 1248-1251 | Received 26 Mar 2012, Accepted 02 May 2012, Published online: 22 May 2014

Citations (5)

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Shuntaro Miyake & Seiji Masuda. (2022) Inhibition of mitochondrial complex III or dihydroorotate dehydrogenase (DHODH) triggers formation of poly(A)+ RNA foci adjacent to nuclear speckles following activation of ATM (ataxia telangiectasia mutated). RNA Biology 19:1, pages 1244-1255.
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Mari Morimoto, Mizuki Mitsukawa, Chisato Fujiwara, Yukio Kawamura & Seiji Masuda. (2019) Inhibition of mRNA processing activity from ginger-, clove- and cinnamon-extract, and by two ginger constituents, 6-gingerol and 6-shogaol. Bioscience, Biotechnology, and Biochemistry 83:3, pages 498-501.
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Masashi Kurata, Yuki Murata, Keiko Momma, Intisar Fouad Ali Mursi, Masakazu Takahashi, Yusaku Miyamae, Taiho Kambe, Masaya Nagao, Hiroshi Narita, Yasuyuki Shibuya & Seiji Masuda. (2017) The isoflavone fraction from soybean presents mRNA maturation inhibition activity. Bioscience, Biotechnology, and Biochemistry 81:3, pages 551-554.
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Articles from other publishers (2)

Ken-ichi Fujita, Takaki Ishizuka, Mizuki Mitsukawa, Masashi Kurata & Seiji Masuda. (2020) Regulating Divergent Transcriptomes through mRNA Splicing and Its Modulation Using Various Small Compounds. International Journal of Molecular Sciences 21:6, pages 2026.
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Masashi Kurata, Naoko Fujiwara, Ken-ichi Fujita, Yasutaka Yamanaka, Shigeto Seno, Hisato Kobayashi, Yusaku Miyamae, Nobuyuki Takahashi, Yasuyuki Shibuya & Seiji Masuda. (2019) Food-Derived Compounds Apigenin and Luteolin Modulate mRNA Splicing of Introns with Weak Splice Sites. iScience 22, pages 336-352.
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