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Original Articles

Cerebrosides in Grapevine Leaves: Distinct Composition of Sphingoid Bases Among the Grapevine Species Having Different Tolerances to Freezing Temperature

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Pages 1271-1273 | Received 10 Sep 1999, Accepted 21 Jan 2000, Published online: 22 May 2014

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Patricia Murray, Scott A. L. Hayward, Gregor G. Govan, Andrew Y. Gracey & Andrew R. Cossins. (2007) An explicit test of the phospholipid saturation hypothesis of acquired cold tolerance in Caenorhabditis elegans . Proceedings of the National Academy of Sciences 104:13, pages 5489-5494.
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Daniel V. LynchTeresa M. Dunn. (2004) An introduction to plant sphingolipids and a review of recent advances in understanding their metabolism and function. New Phytologist 161:3, pages 677-702.
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Petra Sperling, Balázs Libisch, Ulrich Zähringer, Johnathan A Napier & Ernst Heinz. (2001) Functional Identification of a Δ8-Sphingolipid Desaturase from Borago officinalis. Archives of Biochemistry and Biophysics 388:2, pages 293-298.
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Hiroyuki Imai, Yasuaki Morimoto & Kentaro Tamura. (2000) Sphingoid base composition of monoglucosylceramide in Brassicaceae. Journal of Plant Physiology 157:4, pages 453-456.
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