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Bioscience, Biotechnology, and Biochemistry Volume 66, 2002 - Issue 4
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Original Articles

Apoptosis Induction by Lectin Isolated from the Mushroom Boletopsis leucomelas in U937 Cells

Yu KOYAMASchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan
,
Yuko KATSUNOSchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan
,
Noriyuki MIYOSHISchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan
,
Sumio HAYAKAWASchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan
,
Takashi MITASchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan
,
Haruhiko MUTOSchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan;Shizuoka Prefecture Forestry and Forest Products Research InstituteNegata, Hamakita, Shizuoka 434-0016, Japan
,
Satoko ISEMURASchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan;Nippon Dental University Junior Collage at NiigataNiigata 951-8151, Japan
,
Yutaka AOYAGISchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan;Department of Third Internal Medicine, Niigata University School of MedicineNiigata 951-8122, Japan
&
Mamoru ISEMURASchool of Food and Nutritional Sciences, University of ShizuokaYada, Shizuoka 422-8526, Japan
 show all
Pages 784-789 | Received 28 Sep 2001, Accepted 16 Nov 2001, Published online: 22 May 2014

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Tolulope Bolaniran, Abdullahi Temitope Jamiu, Taofeeq Garuba, Alhassan Muhammad Wudil, Henry Ademola Adeola & Saheed Sabiu. (2021) An appraisal of the metabolites, pharmacological and biotechnological significance of edible mushrooms. Transactions of the Royal Society of South Africa 76:3, pages 257-272.
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Takeshi Shimosato, Junko Kanoh & Hajime Otani. (2014) Oral administration of a fruiting body extract of Boletopsis leucomelas enhances intestinal IgA production in LPS-challenged mice. Food and Agricultural Immunology 25:4, pages 510-522.
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Ram Sarup Singh, Ranjeeta Bhari & Hemant Preet Kaur. (2010) Mushroom lectins: Current status and future perspectives. Critical Reviews in Biotechnology 30:2, pages 99-126.
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Shyuichiro INAGAKI, Shigeru MORIMURA, Kazunobu GONDO, Yueqin TANG, Hiroshi AKUTAGAWA & Kenji KIDA. (2007) Isolation of Tryptophol as an Apoptosis-Inducing Component of Vinegar Produced from Boiled Extract of Black Soybean in Human Monoblastic Leukemia U937 Cells. Bioscience, Biotechnology, and Biochemistry 71:2, pages 371-379.
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Yu KOYAMA, Takuji SUZUKI, Shoji ODANI, Sachiko NAKAMURA, Junko KOMINAMI, Jun HIRABAYASHI & Mamoru ISEMURA. (2006) Carbohydrate Specificity of Lectins from Boletopsis leucomelas and Aralia cordate . Bioscience, Biotechnology, and Biochemistry 70:2, pages 542-545.
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Articles from other publishers (33)

Tsungai Reid, Faith Fore, Farisai Chidzwondo, Chenjerayi Kashangura, Babill Stray-Pedersen & Takafira Mduluza. (2022) Screening of mushrooms from the woodlands of Zimbabwe: Occurrence of lectins and partial purification of a mucin specific lectin from Boletus edulis. PLOS ONE 17:4, pages e0265494.
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Milica Perišić Nanut, Simon Žurga, Špela Konjar, Mateja Prunk, Janko Kos & Jerica Sabotič. (2022) The fungal Clitocybe nebularis lectin binds distinct cell surface glycoprotein receptors to induce cell death selectively in Jurkat cells . The FASEB Journal 36:4.
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Mehul B. Ganatra, Vladimir Potapov, Saulius Vainauskas, Anthony Z. Francis, Colleen M. McClung, Cristian I. Ruse, Jennifer L. Ong & Christopher H. Taron. (2021) A bi-specific lectin from the mushroom Boletopsis grisea and its application in glycoanalytical workflows. Scientific Reports 11:1.
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Hitesh Chopra, Awdhesh Kumar Mishra, Atif Amin Baig, Tapan Kumar Mohanta, Yugal Kishore Mohanta & Kwang-Hyun Baek. (2021) Narrative Review: Bioactive Potential of Various Mushrooms as the Treasure of Versatile Therapeutic Natural Product. Journal of Fungi 7:9, pages 728.
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Shuang Zhao, Qi Gao, Chengbo Rong, Shouxian Wang, Zhekun Zhao, Yu Liu & Jianping Xu. (2020) Immunomodulatory Effects of Edible and Medicinal Mushrooms and Their Bioactive Immunoregulatory Products. Journal of Fungi 6:4, pages 269.
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Ram Sarup Singh, Amandeep Kaur Walia & John F. Kennedy. (2020) Mushroom lectins in biomedical research and development. International Journal of Biological Macromolecules 151, pages 1340-1350.
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Xiao-Tian Tang, Freddy Ibanez & Cecilia Tamborindeguy. (2020) Concanavalin A Toxicity Towards Potato Psyllid and Apoptosis Induction in Midgut Cells. Insects 11:4, pages 243.
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Imtiaj Hasan, A.K.M. Asaduzzaman, Rubaiya Rafique Swarna, Yuki Fujii, Yasuhiro Ozeki, Md. Belal Uddin & Syed Rashel Kabir. (2019) MytiLec-1 Shows Glycan-Dependent Toxicity against Brine Shrimp Artemia and Induces Apoptotic Death of Ehrlich Ascites Carcinoma Cells In Vivo. Marine Drugs 17:9, pages 502.
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Rong Zhou, Zhao Kun Liu, Ye Ni Zhang, Jack Ho Wong, Tzi Bun Ng & Fang Liu. (2019) Research Progress of Bioactive Proteins from the Edible and Medicinal Mushrooms. Current Protein & Peptide Science 20:3, pages 196-219.
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Mohamed Hassan, Razina Rouf, Evelin Tiralongo, Tom May & Joe Tiralongo. (2015) Mushroom Lectins: Specificity, Structure and Bioactivity Relevant to Human Disease. International Journal of Molecular Sciences 16:12, pages 7802-7838.
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Iwona Sprawka, Sylwia Goławska, Tina Parzych, Hubert Sytykiewicz & Paweł Czerniewicz. (2015) Apoptosis induction by concanavalin A in gut cells of grain aphid. Arthropod-Plant Interactions 9:2, pages 133-140.
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Marília da Silva Nascimento Santos & Edda Lisboa Leite. 2015. Polysaccharides. Polysaccharides 2215 2232 .
Senjam Singh, Hexiang Wang, Yau Chan, Wenliang Pan, Xiuli Dan, Cui Yin, Ouafae Akkouh & Tzi Ng. (2014) Lectins from Edible Mushrooms. Molecules 20:1, pages 446-469.
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. (2014) Program Overview * Conference Program * Conference Posters * Conference Abstracts. Glycobiology 24:11, pages 1086-1220.
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Sota Nosaka & Mitsuo Miyazawa. (2014) Characterization of Volatile Components and Odor-active Compounds in the Oil of Edible Mushroom Boletopsis leucomelas. Journal of Oleo Science 63:6, pages 577-583.
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Jesús Pérez-Moreno & Magdalena Martínez-Reyes. 2014. Biosystems Engineering: Biofactories for Food Production in the Century XXI. Biosystems Engineering: Biofactories for Food Production in the Century XXI 151 233 .
Marília da Silva Nascimento Santos & Edda Lisboa Leite. 2021. Polysaccharides. Polysaccharides 1 17 .
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Urban ?vajger, Jure Pohleven, Janko Kos, Borut ?trukelj & Matja? Jeras. (2011) CNL, a ricin B-like lectin from mushroom Clitocybe nebularis, induces maturation and activation of dendritic cells via the toll-like receptor 4 pathway. Immunology 134:4, pages 409-418.
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Yi Liang, Yijie Chen, Honghong Liu, Rong Luan, Tao Che, Shuai Jiang, Dongyang Xie & Hui Sun. (2011) The tumor rejection effect of protein components from medicinal fungus. Biomedicine & Preventive Nutrition 1:4, pages 245-254.
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Yi Liang, Lei Feng, Xin Tong, Kun Wang, De Feng Li, Jia Cheng Lin, Zi Jian Tang, Hong Hong Liu, Shuai Jiang, Lin Guo, Da Cheng Wang & Hui Sun. (2009) Importance of nuclear localization for the apoptosis-induced activity of a fungal galectin AAL (Agrocybe aegerita lectin). Biochemical and Biophysical Research Communications 386:3, pages 437-442.
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Qiaojuan Yan, Yanxia Li, Zhengqiang Jiang, Yan Sun, Lifen Zhu & Zufeng Ding. (2009) Antiproliferation and apoptosis of human tumor cell lines by a lectin (AMML) of Astragalus mongholicus. Phytomedicine 16:6-7, pages 586-593.
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Na Yang, De-Feng Li, Lei Feng, Ye Xiang, Wei Liu, Hui Sun & Da-Cheng Wang. (2009) Structural Basis for the Tumor Cell Apoptosis-Inducing Activity of an Antitumor Lectin from the Edible Mushroom Agrocybe aegerita. Journal of Molecular Biology 387:3, pages 694-705.
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I.J. Goldstein & H.C. Winter. 2007. Comprehensive Glycoscience. Comprehensive Glycoscience 601 621 .
Sachiko Nakamura-Tsuruta, Junko Kominami, Masugu Kamei, Yu Koyama, Takuji Suzuki, Mamoru Isemura & Jun Hirabayashi. (2006) Comparative Analysis by Frontal Affinity Chromatography of Oligosaccharide Specificity of GlcNAc-Binding Lectins, Griffonia simplicifolia Lectin-II (GSL-II) and Boletopsis leucomelas Lectin (BLL). The Journal of Biochemistry 140:2, pages 285-291.
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Atsuyoshi Nishina, Hirokazu Kimura, Akihiro Sekiguchi, Ryo-hei Fukumoto, Satoshi Nakajima & Shoei Furukawa. (2006) Lysophosphatidylethanolamine in Grifola frondosa as a neurotrophic activator via activation of MAPK. Journal of Lipid Research 47:7, pages 1434-1443.
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MASANOBU TANAKA, KIYOSHI TERAI, SUMITO SUDA, MICHITOSHI GOTO, HIROHIKO YAMAGUCHI, TAKASHI MATSUOKA, SHINJI KASAMAKI, KAZUHIRO SAKAMOTO, TOSHIKI KAMANO & MOTONARI KANO. (2006) Chemopreventive effect of 1, 2dimethylhydrazine (DMH) -induced rat colon carcinogenesis by Hericium erinaceum (HE). Juntendo Medical Journal 52:2, pages 239-246.
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Jayati Bhowal, Arun Kumar Guha & Bishnu Pada Chatterjee. (2005) Purification and molecular characterization of a sialic acid specific lectin from the phytopathogenic fungus Macrophomina phaseolina. Carbohydrate Research 340:12, pages 1973-1982.
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Na Yang, Xin Tong, Ye Xiang, Ying Zhang, Yi Liang, Hui Sun & Da-Cheng Wang. (2005) Molecular Character of the Recombinant Antitumor Lectin from the Edible Mushroom Agrocybe aegerita. The Journal of Biochemistry 138:2, pages 145-150.
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Na Yang, Xin Tong, Ye Xiang, Ying Zhang, Hui Sun & Da-Cheng Wang. (2005) Crystallization and preliminary crystallographic studies of the recombinant antitumour lectin from the edible mushroom Agrocybe aegerita. Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics 1751:2, pages 209-212.
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Mao Ye, Ji-kai Liu, Zhong-xin Lu, Yan Zhao, Su-fang Liu, Li-li Li, Ming Tan, Xin-xian Weng, Wei Li & Ya Cao. (2005) Grifolin, a potential antitumor natural product from the mushroom Albatrellus confluens , inhibits tumor cell growth by inducing apoptosis in vitro . FEBS Letters 579:16, pages 3437-3443.
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Shyuichiro INAGAKI, Shigeru MORIMURA, Toru SHIGEMATSU, Kenji KIDA & Hiroshi AKUTAGAWA. (2005) Apoptosis Induction by Vinegar Produced from Boiled Extract of Black Soybeans in Human Monoblastic Leukemia U937 Cells: Difference in Sensitivity to Cell Toxicity Compared to Normal Lymphocytes. Food Science and Technology Research 11:3, pages 311-317.
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